Nelly Gnatyuk

Assistant Operations Manager at Truffles Fine Foods Catering
  • Claim this Profile
Contact Information
us****@****om
(386) 825-5501
Location
Canada, CA
Languages
  • Russian Native or bilingual proficiency
  • Ukrainian Native or bilingual proficiency
  • English Full professional proficiency
  • French Limited working proficiency
  • Spanish Limited working proficiency
Skills

Topline Score

Topline score feature will be out soon.

Bio

Generated by
Topline AI

You need to have a working account to view this content.
Join now
You need to have a working account to view this content.
Join now

Credentials

  • Driving License
    -
    Jul, 2017
    - Oct, 2024
  • Food Handler's Licence
    -
    Jan, 2017
    - Oct, 2024

Experience

  • Truffles Fine Foods Catering
    • Canada
    • Food and Beverage Services
    • 1 - 100 Employee
    • Assistant Operations Manager
      • Jun 2022 - Present

      • Managing food and equipment deliveries for all the company’s events, making schedules • Developing equipment lists for each event, monitoring accurate pack-building execution, controlling equipment condition • Working alongside event managers on the improvement of guests’ experience by assuring the most effective equipment is provided • Managing food and equipment deliveries for all the company’s events, making schedules • Developing equipment lists for each event, monitoring accurate pack-building execution, controlling equipment condition • Working alongside event managers on the improvement of guests’ experience by assuring the most effective equipment is provided

  • St Charles Homes
    • United Kingdom
    • Construction
    • Market research analyst
      • Jun 2021 - Aug 2021

      I was hired as a marketing research analyst for a specific project, my tasks mainly included: Conducting market research Compiling and analyzing statistical data Assisting in the development and implementation of a marketing strategy I was hired as a marketing research analyst for a specific project, my tasks mainly included: Conducting market research Compiling and analyzing statistical data Assisting in the development and implementation of a marketing strategy

  • Sheraton Hotels & Resorts
    • United States
    • Hospitality
    • 700 & Above Employee
    • Marketing Trainee
      • Aug 2019 - Dec 2019
  • Castillo Hotel Son Vida
    • Spain
    • Hospitality
    • 1 - 100 Employee
    • Marketing Trainee
      • Aug 2019 - Dec 2019
  • Hotel Arts Barcelona
    • Spain
    • Hospitality
    • 200 - 300 Employee
    • Internship Trainee
      • Jul 2018 - Jan 2019

      SPA agent at 43 The SPA ( 6 months) SPA agent at 43 The SPA ( 6 months)

  • Les Roches Global Hospitality Education - Marbella, Spain
    • Craft Based Learning- Service
      • Aug 2017 - Oct 2017

      8 weeks- service and stewarding: Bistro, a la carte, buffet, breakfast, banqueting 8 weeks- service and stewarding: Bistro, a la carte, buffet, breakfast, banqueting

  • Le Cordon Bleu
    • France
    • Education Administration Programs
    • 300 - 400 Employee
    • Craft Based Learning- Kitchen
      • Sep 2016 - Apr 2017

      1 Semester- Pastry, Bread Baking, Cuisine 1 Semester- Pastry, Bread Baking, Cuisine

  • 'Candelma' Creperie
    • F&B- Stagier
      • Feb 2017 - Mar 2017

      Waitress Waitress

Education

  • Les Roches Marbella International School of Hotel Management
    Bachelor of Business Administration - BBA, Hospitality Administration/Management
    2017 - 2021
  • Le Cordon Bleu Paris
    Bachelor's degree, Hospitality Studies
    2016 - 2017
  • Florida International University
    Hospitality Administration/Management
    2015 - 2016
  • CATS Education
    Foundation degree, Psychology, Sociology, International Relatinships
    2012 - 2014

Community

You need to have a working account to view this content. Click here to join now