Experience

The Hardiman
• Ireland
• Hotels and Motels
• 1 - 100 Employee
• Bar Supervisor

  • Jun 2023 - Present


Skeffington Arms Hotel

• Ireland
• Hotels and Motels
• 1 - 100 Employee

• Bartender

  • Aug 2022 - May 2023

  Started employment in The Skeff Late Bar and Kitchen part time in my final year of college. This job allowed me to work in one of Galway’s busiest and biggest bars in order to develop key skills like working under pressure, working with high volume of guests, and it allowed me to expand my knowledge of cocktails during the opening of Grace’s Drinking Club. Started employment in The Skeff Late Bar and Kitchen part time in my final year of college. This job allowed me to work in one of Galway’s busiest and biggest bars in order to develop key skills like working under pressure, working with high volume of guests, and it allowed me to expand my knowledge of cocktails during the opening of Grace’s Drinking Club.



Ashford Castle

• Ireland
• Hospitality
• 1 - 100 Employee

• Junior Sommelier

  • May 2022 - Aug 2022

• Waiter

  • Jan 2022 - May 2022

• Waiter

  • May 2021 - Jan 2022

  During my placement at Ashford Castle, I worked in the Connaught Room and The Dungeon restaurant. Provided service in the afternoon tea as well as the casual dining restaurant within the castle.



Highlands Hotel

• Australia
• Hospitality
• 1 - 100 Employee

• Bartender

  • Jul 2018 - Jun 2021

  Developed my ability to work in a fast-paced environment especially during the high season in the summer. This job gave me confidence in my ability to work in a challenging environment while also teaching me the importance of customer care and interaction. My duties include taking drink orders, serving drinks, taking payment, making cocktails and carrying out weekly stock taking for the bar.

• Kitchen Porter

  • Jul 2017 - Jul 2018

  Developed my understanding of how the kitchen operates. My main duties were washing dishes, polishing cutlery, cleaning out refuse bins, ensuring that the kitchen staff had the proper plates.