Natalie Arnold
Consultant Dietitian at DiningRD- Claim this Profile
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English -
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Slovak -
Topline Score
Bio
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Credentials
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Registered Dietitian
Academy of Nutrition and DieteticsMay, 2015- Sep, 2024 -
Kansas Licensed Dietitian
KANSAS DEPARTMENT FOR AGING AND DISABILITY SERVICESApr, 2023- Sep, 2024 -
Oklahoma Licensed Dietitian
Oklahoma State Board of Medical Licensure and SupervisionJul, 2022- Sep, 2024 -
Registered Dietitian (RD) or Registered Dietitian Nutritionist (RDN)
Academy of Nutrition and DieteticsNov, 2009- Sep, 2024
Experience
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DiningRD
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United States
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Hospitals and Health Care
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1 - 100 Employee
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Consultant Dietitian
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Apr 2023 - Present
Long term health care Long term health care
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Champions Church of Christ
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United States
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Religious Institutions
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English Language Teacher, Project Coordinator
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Aug 2014 - Dec 2020
English teacher and project coordinator working with churches and communities within the country of Slovakia, eastern Europe. While not working directly in the field of nutrition, studied industry news, trends and events to keep knowledge current. English teacher and project coordinator working with churches and communities within the country of Slovakia, eastern Europe. While not working directly in the field of nutrition, studied industry news, trends and events to keep knowledge current.
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City of San Angelo WIC
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United States
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Hospitals and Health Care
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1 - 100 Employee
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RD and Nutrition Education Coordinator
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2012 - 2014
Developed, documented and implemented nutrition care plans based on assessments of the needs and health conditions of high risk clients, and provided follow ups and referrals as needed. Provided nutrition assessment, counseling and education to clients regarding nutrition principles and care and food selection and preparation, as well as disease management and weight related issues. Designed and provided nutrition education materials in WIC and other community agencies. Developed, documented and implemented nutrition care plans based on assessments of the needs and health conditions of high risk clients, and provided follow ups and referrals as needed. Provided nutrition assessment, counseling and education to clients regarding nutrition principles and care and food selection and preparation, as well as disease management and weight related issues. Designed and provided nutrition education materials in WIC and other community agencies.
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Piland, Adams & Associates, Inc.
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United States
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Hospitals and Health Care
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1 - 100 Employee
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Consultant Dietitian
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2010 - 2011
Assessed nutritional needs of residents, provided nutrition assessments, and developed, implemented and monitored nutritional care plans in conjunction with Food Service Director and Director of Nursing. Reviewed residents' health care plan, changes in physiology, pertinent diagnostic and treatment data, and provided written recommendations accordingly. Provided follow-ups with residents of contract facilities to promote continuity of care. Inspected all areas of the facilities' dietary department, including sanitation, equipment, food service operations, and compliance with pertinent federal, state, and local laws. Provided counseling and education to high risk clients regarding nutrition related issues such as weight loss, weight management, and diabetic nutritional management. Show less
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Public Health Nutritionist
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2007 - 2010
Developed, documented and implemented nutrition care plans based on assessments of the needs and health conditions of high risk clients, and provided follow ups and referrals as needed. Provided nutrition assessment, counseling and education to clients regarding nutrition principles and care and food selection and preparation, as well as disease management and weight related issues. Designed and provided nutrition education materials in WIC and other community agencies. Developed, documented and implemented nutrition care plans based on assessments of the needs and health conditions of high risk clients, and provided follow ups and referrals as needed. Provided nutrition assessment, counseling and education to clients regarding nutrition principles and care and food selection and preparation, as well as disease management and weight related issues. Designed and provided nutrition education materials in WIC and other community agencies.
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Education
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Pasco County Health Department
Pasco County Dietetic Internship -
Lipscomb University
BS, Dietetics -
Eastern Florida State College
General Education