Natalia Grociak
Brand Designer at The Philia Project- Claim this Profile
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English Professional working proficiency
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German Limited working proficiency
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Polish Native or bilingual proficiency
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Icelandic Elementary proficiency
Topline Score
Bio
Credentials
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Effective Listening
LinkedInJul, 2020- Nov, 2024 -
Project Management Foundations: Communication
LinkedInJul, 2020- Nov, 2024 -
Project Management Foundations: Requirements
LinkedInJul, 2020- Nov, 2024 -
Project Management Foundations: Small Projects
LinkedInJul, 2020- Nov, 2024 -
UX & UI Design Course
strefakursów.plJul, 2020- Nov, 2024
Experience
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The Philia Project e.V.
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International Affairs
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1 - 100 Employee
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Brand Designer
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Jan 2021 - Present
+creating social media templates and visual identity for the brand +creating Brand Guidelines +creating social media templates and visual identity for the brand +creating Brand Guidelines
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BODEGA Tapas & Vínbar
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Reykjavík, Capital Region, Iceland
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Bar Manager
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Jul 2020 - Jan 2022
+manage and oversee the entire bar operation +promoting and marketing the business +organizing events and designing the promotional materials +overseeing stock levels and ordering supplies +deliver superior guest services and ensuring guest satisfaction +creating tapas menu +resposibility for the wine selection +organizing and supervising shifts +training and supervising staff +manage and oversee the entire bar operation +promoting and marketing the business +organizing events and designing the promotional materials +overseeing stock levels and ordering supplies +deliver superior guest services and ensuring guest satisfaction +creating tapas menu +resposibility for the wine selection +organizing and supervising shifts +training and supervising staff
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VON mathús
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Hafnarfjörður, Capital Region, Iceland
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Waitress
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Aug 2020 - May 2021
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Sjávarborg Restaurant
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Hvammstangi, Iceland
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Restaurant Manager and Graphic Designer
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Jun 2016 - Nov 2019
RESPONSIBILITIES: +manage and oversee the entire restaurant operation +recruiting, training and supervising staff +promoting and marketing the business +organising events and designing the promotional materials +overseeing stock levels and ordering supplies +handling customer enquiries and complaints +taking reservations, greeting and advising customers +deliver superior guest services and ensuring guest satisfaction +plan and design new and update existing menus +design overall restaurant and hotel branding +organizing and supervising shifts +making improvements to the running of the business and developing the restaurant +(if needed) assisting on the line on grill, deep fryer, salad, and dessert stations Show less
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Eldur í Húnaþingi | Art Festival
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Hvammstangi, Iceland
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Graphic Designer
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Apr 2017 - Aug 2019
RESPONSIBILITIES: +identify client design goals +create design plans +collaborate with event planners +create website and branding materials +ensure completion of design elements by deadline RESPONSIBILITIES: +identify client design goals +create design plans +collaborate with event planners +create website and branding materials +ensure completion of design elements by deadline
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239
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Poznan, Greater Poland District, Poland
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Cook
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Mar 2016 - Jun 2016
RESPONSIBILITIES: +cooking and preparing a variety of fresh nutritious (mostly vegan) lunch specials, breakfast and dinner courses +ensuring that appropriate levels of hygiene and cleanliness are maintained in the kitchen +enquiring if any clients have allergies and then cooking meals accordingly RESPONSIBILITIES: +cooking and preparing a variety of fresh nutritious (mostly vegan) lunch specials, breakfast and dinner courses +ensuring that appropriate levels of hygiene and cleanliness are maintained in the kitchen +enquiring if any clients have allergies and then cooking meals accordingly
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One Stop Restaurant & Kitchen
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Retail Office Equipment
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1 - 100 Employee
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Sous Chef
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Jul 2015 - Oct 2015
RESPONSIBILITIES: +cook and prepare all foods (meat, fish and vegetarian courses) +maintain kitchen in clean and sanitary conditions +operate stoves, microwaves, grills, and fryers +wrap and unwrap all fresh foods for proper storage +creating pastries and baked goods RESPONSIBILITIES: +cook and prepare all foods (meat, fish and vegetarian courses) +maintain kitchen in clean and sanitary conditions +operate stoves, microwaves, grills, and fryers +wrap and unwrap all fresh foods for proper storage +creating pastries and baked goods
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IKEA
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Netherlands
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Retail
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700 & Above Employee
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Cashier
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Jul 2012 - Jul 2015
RESPONSIBILITIES: +managing transactions with customers using cash registers +scanning goods, ensuring pricing is accurate and making sure if any products aren’t hidden by customers +redeem coupons and gift cards +occasionally working in customer service RESPONSIBILITIES: +managing transactions with customers using cash registers +scanning goods, ensuring pricing is accurate and making sure if any products aren’t hidden by customers +redeem coupons and gift cards +occasionally working in customer service
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Education
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University of Arts in Poznań
Bachelor's degree, Industrial and Product Design