Narinder Singh
Cook at Casa Alberola Alicante, Curio Collection by Hilton- Claim this Profile
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English Full professional proficiency
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Spanish Professional working proficiency
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Punjabi Native or bilingual proficiency
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Hindi Native or bilingual proficiency
Topline Score
Bio
Credentials
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Practice
Paradise Hotel GroupAug, 2017- Sep, 2024
Experience
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Casa Alberola Alicante, Curio Collection by Hilton
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Spain
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Hospitality
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1 - 100 Employee
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Cook
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Sep 2022 - Present
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Cook
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Apr 2021 - Sep 2022
Key Roles: 1. Improved the existing Kitchen set-up and assisted in recruitment of other cooks. 2. Designed, planned and introduced Menu/Dishes and set-up recipes after food sampling and trials. 3. Supervise and Monitor all kitchen supplies and purchases with regards to requirement & quality. 4. Planned and introduced effective disposal of excesses in a timely and hygienic manner as there was no provision for refrigeration. Key Roles: 1. Improved the existing Kitchen set-up and assisted in recruitment of other cooks. 2. Designed, planned and introduced Menu/Dishes and set-up recipes after food sampling and trials. 3. Supervise and Monitor all kitchen supplies and purchases with regards to requirement & quality. 4. Planned and introduced effective disposal of excesses in a timely and hygienic manner as there was no provision for refrigeration.
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Pizzeria ESPAÑA
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Spain
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1 - 100 Employee
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Head Cook
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Feb 2019 - May 2021
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Cook
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Aug 2017 - Dec 2019
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Lead Cook
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Jan 2018 - Jan 2019
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Paradise Hotel Group
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United States
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Hospitality
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1 - 100 Employee
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Practice Cook
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May 2017 - Aug 2017
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Education
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Biznesa Augstskola 'Turiba'
Master's degree, Hospitality Administration/Management -
SD College Hoshiarpur
Bechelor of Commerce, Business/Commerce, General