Narasa Raju Medam

Technical Manager at VIDAfresh Ltd
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Location
Stanford le Hope, England, United Kingdom, UK

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Experience

    • United Kingdom
    • Food Production
    • 1 - 100 Employee
    • Technical Manager
      • Sep 2021 - Present

      Dartford, England, United Kingdom

    • United Kingdom
    • Food Production
    • 1 - 100 Employee
    • Product and Compliance Technologist
      • Sep 2015 - Sep 2021

      newmarket

    • United Kingdom
    • Farming
    • 1 - 100 Employee
    • Supervisor
      • May 2014 - Sep 2015
    • United Kingdom
    • Accounting
    • 1 - 100 Employee
    • Product Manager
      • Oct 2011 - Apr 2014
    • Retail Office Equipment
    • Quality Controller
      • Sep 2008 - Sep 2011

      newmarket, suffolk • To inspect the quality of the product and packaging at intake and dispatch based on the company’s quality management system. • To aid the sales team by highlighting the attributes, issues of incoming and outgoing products along with improving the overall efficiency of the system. • To manage quality related data (via the quality database) and records and to ensure that all relevant records are adequately maintained. • Giving training to the new QC’s on the specification… Show more • To inspect the quality of the product and packaging at intake and dispatch based on the company’s quality management system. • To aid the sales team by highlighting the attributes, issues of incoming and outgoing products along with improving the overall efficiency of the system. • To manage quality related data (via the quality database) and records and to ensure that all relevant records are adequately maintained. • Giving training to the new QC’s on the specification, checking the quality issues and making them know the standards put forward by retailers. • To manage stock rotation in the store, check and allocate the appropriate quality stock to customer’s orders if needed. • To do daily, weekly and monthly calibration of the quality control instruments. • To play a role on the site HACCP team • To develop and maintain good working relationships with the service provider • Gather information into the system (HUSKY) and sending to suppliers and technical team. Show less

    • India
    • Chemical Manufacturing
    • 700 & Above Employee
    • Drip irrigation designer
      • Sep 2003 - Aug 2005

      Nalgonda Started as a agronomist, giving training to use the water soluble fertilizers through drip irrigation and application of water soluble chemicals through drip irrigation, then promoted me as a drip engineer and my job includes  Drip designing, sprinkler, rain gun designing for the horticultural and agricultural fields,  Given training in planting techniques, pest control through integrated pest management, fertigation technique through drip irrigation  Worked under the APMIP… Show more Started as a agronomist, giving training to use the water soluble fertilizers through drip irrigation and application of water soluble chemicals through drip irrigation, then promoted me as a drip engineer and my job includes  Drip designing, sprinkler, rain gun designing for the horticultural and agricultural fields,  Given training in planting techniques, pest control through integrated pest management, fertigation technique through drip irrigation  Worked under the APMIP project through this industry. Show less

    • agronomist
      • May 2003 - Sep 2003

       Monitoring the cultivation practices, planting techniques, fertigation techniques  Training to the farmers on seed treatment techniques and integrated pest management.  Drip irrigation was implemented in one of the farms as a part of method demonstration as controlled irrigation leads to better boll size.  The training was given under the guidance of K.R.B chowdary professor and head of the department agriculture economics.

    • AGRONOMIST AND PROCUREMENT OFFICER
      • Sep 2002 - May 2003

       Monitoring of the stock and ensuring minimum stock levels are maintained.  Effective management of product delivery and cost  Regular monitoring of the cost of the product through agriculture markets  Ensuring required material is available on time, and ensuring less wastage by effective supply chain  To check the Quality of maize, for moisture level and relative humidity in the storage to prevent from any grey mould development.

Education

  • Writtle University College
    Msc, Post Harvest Technology
    2005 - 2006
  • Acharya N.G. Ranga Agricultural University
    Bachelors in Agriculture, Agriculture
    1998 - 2002
  • Vignan Junior College, Habsiguda
    intermediate
    1996 - 1998
  • X - CBSE
    1995 - 1996

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