Namibia García

Eerste medewerker at Kitchen Bar Danel
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Contact Information
us****@****om
(386) 825-5501
Location
Utrecht Area, NL

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Bio

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Credentials

  • Nederlands A2
    Volksuniversiteit Utrecht
    Jun, 2023
    - Nov, 2024
  • Nederlands A1
    Volksuniversiteit Utrecht
    Dec, 2022
    - Nov, 2024
  • Upper intermediate level of English B2
    Cambridge University Press & Assessment
    Dec, 2022
    - Nov, 2024
  • Food manipulator and allergies
    IES Felo Monzón Grau Bassas
    Oct, 2019
    - Nov, 2024

Experience

    • Netherlands
    • Restaurants
    • 1 - 100 Employee
    • Eerste medewerker
      • Apr 2023 - Present

    • Bartender / Wijkloper
      • Mar 2022 - Present

      Bartender: prepare premixes for the cocktails, create and make cocktails; calibrate the coffee machine, coffees and latte art; order fruits, drinks and utensilies for the bar (Hanos). Wijkloper: welcomme the guests, take reservations, set up the tables, make recommendations to the customers, knowledge about the dishes, take orders for food and drinks, take care for dinner reservations and drink groups.

    • Malta
    • Hospitality
    • 1 - 100 Employee
    • Bartender - Waitress
      • Sep 2021 - Dec 2021

      Internship. Bar manager in the beach restaurant and the pool bar from september until november; in charge of make schedules, the cash register, making and create cocktails and normal drinks; order and stock. Cashier in the buffet; taking reservations, solving problems, helping customers with their needs, cash register and helping to set up the tables. Internship. Bar manager in the beach restaurant and the pool bar from september until november; in charge of make schedules, the cash register, making and create cocktails and normal drinks; order and stock. Cashier in the buffet; taking reservations, solving problems, helping customers with their needs, cash register and helping to set up the tables.

    • Spain
    • Food & Beverages
    • 1 - 100 Employee
    • Bartender / Waitress
      • Jul 2021 - Sep 2021

      Bartender and waitress in a catering company; working in events like weddings, communions, birthdays. Making cocktails, normal drinks and wines; food and drinks service. Bartender and waitress in a catering company; working in events like weddings, communions, birthdays. Making cocktails, normal drinks and wines; food and drinks service.

    • Spain
    • Events Services
    • 1 - 100 Employee
    • Bartender / Waitress
      • Jul 2021 - Sep 2021

      Bartender and waitress in a catering company; working in events like weddings, communions, birthdays. Making cocktails, normal drinks and wines; food and drinks service. Bartender and waitress in a catering company; working in events like weddings, communions, birthdays. Making cocktails, normal drinks and wines; food and drinks service.

    • Brazil
    • Restaurants
    • 1 - 100 Employee
    • Floor Manager / Bartender
      • Mar 2021 - Jun 2021

      Internship. Floor manager: make schedules, take reservations, set up the tables for the reservations, solve any problem could happen during the lunch or dinner time, make good conversation between kitchen, waiters and bar people. Bartender: make cocktails, spirits, tapas, cleaning glasses, bar service, pay with people Internship. Floor manager: make schedules, take reservations, set up the tables for the reservations, solve any problem could happen during the lunch or dinner time, make good conversation between kitchen, waiters and bar people. Bartender: make cocktails, spirits, tapas, cleaning glasses, bar service, pay with people

  • Bar cafetería el muellito
    • El burrero, canarias, Spain
    • Waitress- Bartender
      • Jun 2019 - Sep 2019

      Working in the holidays from school. Waitress and bartender; also make recommendations to the customers, food and drinks runner. Working in the holidays from school. Waitress and bartender; also make recommendations to the customers, food and drinks runner.

  • La arrocería de corralejo
    • Corralejo, Fuerteventura, Spain
    • Waitress
      • Jun 2018 - Sep 2018

      Working in the holidays from school. Provide recommendations to the customers, serving food and drinks, bar and kitchen support. Working in the holidays from school. Provide recommendations to the customers, serving food and drinks, bar and kitchen support.

  • La Gañanía restaurant
    • La Aldea de San Nicolás, Canarias, España
    • Floor Manager
      • Jun 2017 - Jun 2018

      Floor manager, in charge of the night events, services for the tourist that came to see the museum, the restaurant and terrace; make schedules and help behind the bar. Floor manager, in charge of the night events, services for the tourist that came to see the museum, the restaurant and terrace; make schedules and help behind the bar.

Education

  • CAE
    Initial Cabin crew, Tripulante de cabina de pasajeros
    2023 - 2023
  • IES Felo Monzón Grau Bassas
    Higher Technician in Catering services management, Horeca
    2019 - 2021
  • IES Carrizal
    Humanities and social sciences Barchelor, 6,72
    2017 - 2019
  • IES Carrizal
    Secondary education
    2012 - 2017

Community

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