Nami Pasaribu

Learning and Development Manager at Pullman Jakarta Indonesia
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Contact Information
us****@****om
(386) 825-5501
Location
Banten, Indonesia, ID

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Experience

    • Indonesia
    • Hospitality
    • 100 - 200 Employee
    • Learning and Development Manager
      • Apr 2023 - Present

  • BASQUE Bar de Tapas
    • Jakarta, Indonesia
    • Human Resources Manager
      • Sep 2022 - Apr 2023

    • Hong Kong
    • Hospitality
    • 700 & Above Employee
    • Human Resources Manager (Pre-Opening)
      • May 2021 - May 2022

    • Indonesia
    • Higher Education
    • 1 - 100 Employee
    • Food and Beverage Lecturer
      • Dec 2020 - May 2021

      Team teaching Food and Beverage, 1 semester contract (6 months) Team teaching Food and Beverage, 1 semester contract (6 months)

  • Camden Group Indonesia
    • Greater Jakarta Area, Indonesia
    • Human Resources Manager
      • Jan 2020 - Dec 2020

    • Indonesia
    • Hospitality
    • 1 - 100 Employee
    • Human Resources Manager
      • Apr 2019 - Dec 2019

    • Indonesia
    • Higher Education
    • 1 - 100 Employee
    • Head of Internship for Hotel Business Program
      • Sep 2017 - Apr 2019

    • Hospitality
    • 700 & Above Employee
    • Human Resources Manager (Pre-Opening)
      • Dec 2016 - Sep 2017

    • Hospitality
    • 700 & Above Employee
    • Learning and Development Manager
      • Feb 2015 - Nov 2016

    • Indonesia
    • Higher Education
    • 700 & Above Employee
      • Feb 2010 - Oct 2016

      Teaching Practicum of Food & Beverage Service OperationsTeaching Theory of Food and Beverage OperationsTeaching Management of Restaurant and BarProducing Research Article for Binus Business Review per semester (3 has been published)Research in Hibah Binus Pengabdian Kepada Masyarakat – Binus University & Yayasan Cinta Anak Bangsa

      • Dec 2013 - Jun 2014

      Solicit new & manage existing partnerships for internships and work projects Lead (design, implement, & evaluate) the mentoring programs to achieve global competenciesAdvise, coordinate, monitor, & evaluate internship for Global Class studentsLiaise with International Office in managing study and work abroad, where necessaryEnsure excellent operational process and service for all stakeholders

      • Dec 2011 - Nov 2013

      Liaise Students to be placed at Hotels for their compulsory internshipsCoordinate, monitor and evaluate internship for Hotel Management

    • Singapore
    • Food and Beverage Services
    • 1 - 100 Employee
    • Store Manager (Pre-Opening)
      • Feb 2010 - Aug 2011

      Recruitment Internal training Manage first applied information system for retail Research and Development for market demand Plan strategical and action step to pursue revenue target and Cost of Goods Sold percentage Recruitment Internal training Manage first applied information system for retail Research and Development for market demand Plan strategical and action step to pursue revenue target and Cost of Goods Sold percentage

    • Indonesia
    • Food and Beverage Services
    • 700 & Above Employee
    • Store Manager
      • May 2004 - Sep 2009

      Manage Cost of Goods Sold and inventories includes business Key Performance Indicator Compiling daily, weekly and monthly report for District Manager and Operation Coordinator Coordinate with District Manager for weekly and monthly business review Establishes smooth operations, quantity of guests’ turn over and quality of food and beverage. Convert ideas from Management and partners to be implemented, to allure more guests. Coaching and Mentoring Partners at store to perform their “Legendary Service” attitude Show less

Education

  • Sekolah Tinggi Pariwisata Trisakti
    Master's degree, Tourism and Travel Services Management
    2011 - 2013
  • Sekolah Tinggi Pariwisata Trisakti
    Sarjana Sains Terapan Pariwisata, Hotel Management
    2000 - 2004

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