Nadia Perdomo Vera

Waitress at Casino Malta Jobs
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Contact Information
us****@****om
(386) 825-5501
Location
Rabat, Malta, MT
Languages
  • Inglés Professional working proficiency
  • Italiano Limited working proficiency

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Bio

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Credentials

  • Fluidez de Duolingo en inglés: Básico (Estimado)
    Duolingo
    Sep, 2015
    - Nov, 2024
  • Fluidez de Duolingo en inglés: Básico (Estimado)
    Duolingo
    Sep, 2015
    - Nov, 2024
  • Fluidez de Duolingo en inglés: Principiante (Estimado)
    Duolingo
    Sep, 2015
    - Nov, 2024
  • Fluidez de Duolingo en inglés: Principiante (Estimado)
    Duolingo
    Sep, 2015
    - Nov, 2024
  • Fluidez de Duolingo en inglés: Principiante (Estimado)
    Duolingo
    Sep, 2015
    - Nov, 2024
  • Fluidez de Duolingo en inglés: Principiante (Estimado)
    Duolingo
    Sep, 2015
    - Nov, 2024
  • Fluidez de Duolingo en inglés: Principiante (Estimado)
    Duolingo
    Sep, 2015
    - Nov, 2024
  • Fluidez de Duolingo en italiano: Básico (Estimado)
    Duolingo
    Sep, 2015
    - Nov, 2024
  • Fluidez de Duolingo en italiano: Principiante (Estimado)
    Duolingo
    Sep, 2015
    - Nov, 2024
  • Fluidez de Duolingo en italiano: Principiante (Estimado)
    Duolingo
    Sep, 2015
    - Nov, 2024
  • Fluidez de Duolingo en italiano: Principiante (Estimado)
    Duolingo
    Sep, 2015
    - Nov, 2024
  • Fluidez de Duolingo en italiano: Principiante (Estimado)
    Duolingo
    Sep, 2015
    - Nov, 2024
  • Italiano
    Duolingo

Experience

    • Malta
    • Gambling Facilities and Casinos
    • 1 - 100 Employee
    • Waitress
      • Feb 2023 - Present

  • Muża
    • Malta
    • Chef
      • Jun 2022 - Feb 2023

    • Spain
    • Retail Groceries
    • 100 - 200 Employee
    • Sales Assistant
      • Jul 2019 - Oct 2021

      Cashier Cashier

    • Spain
    • Food & Beverages
    • 100 - 200 Employee
    • Factory Worker
      • Mar 2019 - Apr 2019

    • Spain
    • Restaurants
    • 700 & Above Employee
    • Waitress
      • Jan 2019 - Mar 2019

    • Kitchen Helper
      • Jul 2018 - Nov 2018

      Preparation of Crudites, Desserts, Breakfasts, Dinners. Experience in Cold and Hot Buffet and in Show Cooking (direct customer service in English and medium Italian). Preparation of Crudites, Desserts, Breakfasts, Dinners. Experience in Cold and Hot Buffet and in Show Cooking (direct customer service in English and medium Italian).

  • Gold By Marina
    • Playa del Ingles
    • Kitchen Helper and dishwasher
      • Aug 2017 - May 2018

      Preparation of Crudites, Desserts, Breakfasts, Dinners. Experience in Cold and Hot Buffet and in Show Cooking (direct customer service in English and medium Italian). Preparation of Crudites, Desserts, Breakfasts, Dinners. Experience in Cold and Hot Buffet and in Show Cooking (direct customer service in English and medium Italian).

    • Retail
    • 700 & Above Employee
    • Cashier and customer service
      • Mar 2017 - May 2017

      - Delicatessen: Keep the work area and my entire section clean and tidy, serve the customer, replenish and present sausages. - Butcher shop: Keep the work area and my section clean and collected, attend to the customer, replace and present the different types of meat and preparations, cut fillets, pieces or minced them, plus the cutting of chicken and its derivatives. - Cashier: Collect the purchases from our customers and serve them with the greatest cordiality, wishing them a very good day and their soon return to the establishment. - Replenisher: replace all the merchandise that is missing on the shelves, front the aisles looking at expiration dates and cleaning them. Show less

    • Retail
    • 200 - 300 Employee
    • Sales Attendant
      • Jan 2016 - Jan 2017

      Bring merchandise from the warehouse and place it in the store, keep the store clean, replenished and collected. Replenish the entire store from sweets, chocolates, nuts to the fridge, serve and advise customers on products that may interest them at different times of the year, close the box at night. Bring merchandise from the warehouse and place it in the store, keep the store clean, replenished and collected. Replenish the entire store from sweets, chocolates, nuts to the fridge, serve and advise customers on products that may interest them at different times of the year, close the box at night.

  • Costa Canaria hoteles
    • Las Palmas de Gran Canaria, Canarias, España
    • Waitress
      • Aug 2016 - Aug 2016

    • Kitchen helper internship
      • 2014 - 2014

    • Waitress
      • Feb 2013 - Dec 2013

    • Retail
    • 200 - 300 Employee
    • Sales Attendant
      • Feb 2013 - Mar 2013

  • Panadería San Marcos
    • Los Llanos, Las Palmas
    • Sales Attendant
      • Mar 2010 - Apr 2010

      I was responsible for the entire store, placing merchandise, baking bread, being at the cashier and counting the cashier at closing time, placing orders in the warehouse, serving customers and taking orders, cleaning and ordering the entire store, keeping the area clean delicatessen and being in delicatessen (cutting sausages making cold sandwiches). I was responsible for the entire store, placing merchandise, baking bread, being at the cashier and counting the cashier at closing time, placing orders in the warehouse, serving customers and taking orders, cleaning and ordering the entire store, keeping the area clean delicatessen and being in delicatessen (cutting sausages making cold sandwiches).

    • Sales Attendant
      • Oct 2009 - Apr 2010

      I was responsible for the entire store, placing merchandise, baking bread, being at the cashier and counting the cashier at closing time, placing orders in the warehouse, serving customers and taking orders, cleaning and ordering the entire store, keeping the area clean delicatessen and being in delicatessen (cutting sausages making cold sandwiches). I was responsible for the entire store, placing merchandise, baking bread, being at the cashier and counting the cashier at closing time, placing orders in the warehouse, serving customers and taking orders, cleaning and ordering the entire store, keeping the area clean delicatessen and being in delicatessen (cutting sausages making cold sandwiches).

  • Zapatería Fosco
    • Las Palmas, Vecindario
    • Sales Assistant
      • Dec 2008 - Feb 2009

      Customer service. Customer service.

Education

  • CIFP Villa de Agüimes
    Higher education training cycle, Dirección de cocina
    2020 - 2022
  • CIFP Villa De Agüimes
    Intermediate Course in Gastronomy and Cooking, Hostelería
    2012 - 2014
  • Ingastur
    Bar and Cafeteria., Management of restaurants and hospitality services
    2016 - 2016
  • Escuela Móvil de Formación (Panadería Socorro-Carrizal)
    Bakery, Pastry and Pastry Course., Cocina y gastronomía, general
    2015 - 2015
  • IES Tamogante
    Compulsory secondary education.
    2001 - 2007

Community

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