Nadia Ceban
TECHNOLOGIST/CHEMICAL ENGINEER at Sanex S.A.- Claim this Profile
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Bio
Experience
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Sanex S.A.
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Romania
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Wholesale Building Materials
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1 - 100 Employee
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TECHNOLOGIST/CHEMICAL ENGINEER
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Jul 2018 - Present
• Checks technological parameters of the production lines (floor tiles, wall tiles and 3' rd firing)• Escalate production problems to Production Manager / Technology Manager of technological,depending on their severity;• Establishes the corrective / preventive measures necessary to remedy the problems thatappeared in exchange throughout the technological process;• Involvement in the elaboration of recipes together with the Research-Development Laboratory;• Analyzes the manufacturing defects on the exchange, as well as those in the production reportfor the previous day, proposing corrective and preventive measures;• Prepares daily reports, of production results• Proposing / elaborating work instructions, technological instructions, etc;
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Chemical Technician
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Mar 2018 - Jun 2018
- Calculates the manufacturing recipe for each product series / manufacturing phase;- Monitoring of technological processes; checking and recording of the technologicalparameters of the equipment;- Coordinates the use of chemicals in manufacturing in terms of quality and quantity; - Calculates the manufacturing recipe for each product series / manufacturing phase;- Monitoring of technological processes; checking and recording of the technologicalparameters of the equipment;- Coordinates the use of chemicals in manufacturing in terms of quality and quantity;
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Solina Romania (ex Supremia Grup)
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Romania
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Food and Beverage Manufacturing
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1 - 100 Employee
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Quality control engineer
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Dec 2016 - Jun 2017
Quality control and analysis of raw materials, incoming inspection process• Organoleptic analysis of the products entering the laboratory to determine their quality,while checking if the products correspond to the parameters given by the standard, or ifthe products are identical to the samples and requirements.• Verification of compliance with the provisions of their quality standards, for which thecompany is accredited (ISO 9001, SO 22000, HACCP, FSSC 22000, HALAL);• Report on all events that influence or may influence the quality of the products and theproper functioning of the equipment.• Approval of the quality of the analyzed products, their conformity with the qualitystandards.• Respond promptly to requests from superiors and inform them of any defects;• Use full time with maximum efficiency of working time for the accomplishment of theservice tasks.
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Education
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University of Agricultural Sciences and Veterinary Medicine
Faculty of Food Science and Technology, Food Safety and Consumer Protection -
Babes-Bolyai University, Cluj-Napoca,
Licență în Inginerie, Food Chemistry and Biochemical Technologies -
Babeș-Bolyai University
Engineer's degree, Faculty of Chemistry and Chemical Engineering