Quality Assurance Officer

• Aug 2022 - Present

•Maintaining quality standards by approving incoming materials, in-process production and finished products. •Approving materials by confirming specifications, conducting grading, physical, visual and measurement tests, rejecting and returning unacceptable materials. •Implementing and maintaining HACCP plans, ISO 22000, GMP, GHP, PRP, SOP and staff training for product development. •Monitoring production lines and CCP's for ensure corrective action. •Conducting daily & weekly Sanitation plan. •Preparing production and expiry label for finished goods. •Inspecting Container Vehicles, drainage tanks, pest control services and reporting if there is any Non-Confirmative. •Taking quotation and maintaining proper and updated record for equipment calibration, equipment maintenance (internal & external) and verification. •Providing first aid & emergency medicines to the workers. •Preparing material purchase request for PPE, lab equipments, cleaning chemicals, cleaning equipments and other essentials to quality section. •Arranging samples for Municipality inspection and approvals. •Maintaining and keeping daily activity reports, quality reports, incident reports, food safety documentation & records.

Quality Controller

• Nov 2021 - Dec 2022

Food & Water Quality control

• Nov 2021 - Dec 2021

Hands on training in Food & water quality control Techniques at Unibiosis biotech research lab Cochin.Tests include four titrations such as hardness,calcium,alkalinity,chloride.And others tests like iron,magnesium,turbidity,sulphate,ammonia,fluride,Ph,TSS and TDS. Microbiological tests (MPN method) For E-coli by agar and Coliform by peptone medium. After the results ensure the quality of water.Test are done in a hygiene place and sterile equipment’s.