Muhammad Altaf

Chief Technical Advisor at UNIDO
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Contact Information
us****@****om
(386) 825-5501
Location
Philippines, PH
Languages
  • Urdu Native or bilingual proficiency
  • English Full professional proficiency
  • Arabic Limited working proficiency

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Experience

    • Austria
    • International Trade and Development
    • 700 & Above Employee
    • Chief Technical Advisor
      • Jul 2023 - Present

    • United Arab Emirates
    • Government Administration
    • 1 - 100 Employee
    • Technical Assessor / Expert
      • Apr 2009 - Present

      Got certificate of appreciation from Emirates International Accreditation Centre (Formally Dubai Accreditation Centre) as Technical Assessor/ Expert in 2011. Responsibilities: Witness auditing of; 1. Food safety management system as per HACCP & ISO 22000 requirements. 2. Halal food safety management system auditors as per GSO 2055/1 & 2 requirements. 3. Invigilation of PIC program as per ISO 17024. 4. Product Certification as per ISO 17065. Auditing Experiences (In other Countries): ⭐ Visited Belarus on 15th to 18th September 2015 for DAC FSMS certification as witness auditor. ⭐ Visited Australia on 18th to 25th October 2015 for DAC Halal certification as witness auditor. Show less

    • United Arab Emirates
    • Government Administration
    • 200 - 300 Employee
    • Principle/ Chief/ Senior Food Inspection Specialist
      • Feb 2017 - Jun 2023

      🏅 Got Ras al Khaimah Government Employee Excellence Award (SheikhSaqr Program for Government Excellence) for the year 2017 from His Highness Sheikh Saud Bin Saqr Al Qasimi (Ruler of Ras al Khaimah) on dated 11/04/2018. Responsibilities: Establish and Implement Food Control Procedures. Coordinate with Electronic Government Authority of Ras al Khaimah for the development of electronic services of Public Health Administration. Review of UAE/ GSO standards. 🏅 Got Ras al Khaimah Government Employee Excellence Award (SheikhSaqr Program for Government Excellence) for the year 2017 from His Highness Sheikh Saud Bin Saqr Al Qasimi (Ruler of Ras al Khaimah) on dated 11/04/2018. Responsibilities: Establish and Implement Food Control Procedures. Coordinate with Electronic Government Authority of Ras al Khaimah for the development of electronic services of Public Health Administration. Review of UAE/ GSO standards.

    • Government Administration
    • 300 - 400 Employee
    • Inspector Food Factories Control
      • Mar 2015 - Feb 2017

      (Abu Dhabi Food Control Authority) Got appreciation certificates from Abu Dhabi Food Control Authority (ADFCA) for; 1. Providing FSMS training courses to food control inspectors of ADFCA. 2. Best field inspection officer of the year 2015. 3. Participating in ISO 17020 / UKAS auditing. 4. Delivering food safety lectures in schools. Responsibilities: Inspection of food manufacturing premises in the Emirates of Abu Dhabi and Western Region. Sampling of food products. (Abu Dhabi Food Control Authority) Got appreciation certificates from Abu Dhabi Food Control Authority (ADFCA) for; 1. Providing FSMS training courses to food control inspectors of ADFCA. 2. Best field inspection officer of the year 2015. 3. Participating in ISO 17020 / UKAS auditing. 4. Delivering food safety lectures in schools. Responsibilities: Inspection of food manufacturing premises in the Emirates of Abu Dhabi and Western Region. Sampling of food products.

    • United Arab Emirates
    • Government Administration
    • 700 & Above Employee
    • Senior Animal Products Hygiene Officer
      • May 2006 - Mar 2015

      Best Senior Employee Award from FCD-DM for the year 2013. Best Field Inspection Employee Award from FCD-DM for the years 2009, 2010, 2011 & 2012. Appreciation on preparing Inspection guidelines to fulfill the requirement of ISO 17020 from FCD-DM. Appreciation certificates from FCD-DM as DIFSC organizer for the years 2009 to 2014. and so on..... Responsibilities: Head of inspection teams (Food manufacturing, Hyper / Super markets, Fisheries, Butchery and Food Trading Companies). Preparing, monitoring and reporting KPIs of the section (APCS), Preparing and conducting online examination system for the evaluation of new candidates, food inspection officers and person in charge of food establishments. Coordinator for the food products health certificate approval program, label approvals and registration of food products. Member of Technical Coordinating Group in Dubai Central Laboratory for Bottled Water Certification Program, and etc. Show less

Education

  • University of the Punjab
    Master's degree, Chemistry
    1998 - 2000
  • University of the Punjab
    Bachelor of Science - BS, Chemistry
    1995 - 1997

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