Muaz Attar
Quality Assurance Executive at Blue Tokai Coffee Roasters- Claim this Profile
Click to upgrade to our gold package
for the full feature experience.
Topline Score
Bio
Credentials
-
HACCP
Foodiesys Consultancy PuneMar, 2021- Nov, 2024
Experience
-
Blue Tokai Coffee Roasters
-
India
-
Food and Beverage Services
-
200 - 300 Employee
-
Quality Assurance Executive
-
Jun 2023 - Present
=) Responsible for monitoring the quality management system and driving a food safety culture among employees in the West region. =) Auditing all cafes, roastery, production areas, warehouses and base kitchen on a regular basis on customer service, food and beverage safety and coffee quality. =) Handling Root Cause Analysis and Corrective Action Plan related to audits and inspections. =) Responsible for monitoring the quality management system and driving a food safety culture among employees in the West region. =) Auditing all cafes, roastery, production areas, warehouses and base kitchen on a regular basis on customer service, food and beverage safety and coffee quality. =) Handling Root Cause Analysis and Corrective Action Plan related to audits and inspections.
-
-
-
PepsiCo
-
United States
-
Food and Beverage Services
-
700 & Above Employee
-
Packaging Compliance
-
Oct 2022 - Jun 2023
• Effective Implementation and compliance of Quality Programs, Food Safety systems like HACCP, ISO 22000 and AIB International. • Managing multiple production lines from processing to packaging. Responsible for daily shift activities/issues and closure of action plan. • Implementation & follow up of CCP's, PRP's and OPRP's • Managing the legal compliances in the packaging area. • Implementations and follow up of GMP in the plant • Ensure good quality product manufactured during the shifts. • Plant ready to audit anytime & compliance to food safety standards. • Critical instruments calibration and validation to required standards. • Conduct RCA and provide technical support to market complaints. Show less
-
-
-
Spectrum Foods
-
United States
-
Restaurants
-
1 - 100 Employee
-
Internship Trainee
-
Jul 2021 - Nov 2021
-
-
Education
-
MIT SCHOOL OF FOOD TECHNOLOGY
Bachelor of Technology - BTech, Food Technology and Processing -
Wilson College Chowpatty Mumbai 400 007
HSC, Science -
International Indian school Dammam
CBSE, 7.8 CGPA