Experience

Mary Brown's Chicken

• Canada
• Food and Beverage Services
• 1 - 100 Employee

• Store Cashier

  • Feb 2023 - Present

  Working as a Cashier taking care of the front of the house and co ordinating with other sections of the store Working as a Cashier taking care of the front of the house and co ordinating with other sections of the store



Auberge Gisele’s Inn

• Canada
• Hospitality

• Food Server

  • Jul 2022 - Oct 2022

  Worked as a server and developed my skills in customer service Worked as a server and developed my skills in customer service



Holiday Inn Mumbai International Airport

• India
• Hospitality
• 100 - 200 Employee

• Reservations Assistant

  • Nov 2021 - Mar 2022

  Carried out group and individual reservations along with co ordinating with other internal departments to make the guest stay efficient. Carried out group and individual reservations along with co ordinating with other internal departments to make the guest stay efficient.



Mahindra Holidays & Resorts India Limited

• India
• Hospitality
• 700 & Above Employee

• Relationship Manager

  • Nov 2020 - Sep 2021

  Worked as a one on one sales representative and acquired sales techniques. Worked as a one on one sales representative and acquired sales techniques.



Grand Hyatt Goa

• India
• 1 - 100 Employee

• Internship Trainee

  • Nov 2018 - Mar 2019

  Explored four core departments of Hotel and learnt the functioning for all Explored four core departments of Hotel and learnt the functioning for all