Mounika pandey

Doctoral Research Scholar at Sri Sathya Sai Institute of Higher Learning
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Contact Information
us****@****om
(386) 825-5501
Location
Hyderabad, Telangana, India, IN
Languages
  • English Full professional proficiency
  • Hindi Full professional proficiency
  • Telugu Full professional proficiency
  • Kannada Professional working proficiency
  • Bhojpuri Native or bilingual proficiency

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Credentials

  • Introduction to Systematic Review and Meta-analysis
    John Hopkins University
  • Molecular Docking
    Qstatix
  • QSAR - Quantitative structure–activity relationship
    Qstatix

Experience

    • India
    • Higher Education
    • 200 - 300 Employee
    • Doctoral Research Scholar
      • Apr 2021 - Present
    • India
    • E-Learning Providers
    • 700 & Above Employee
    • Academic Specialist - Biology
      • Oct 2020 - Jun 2022
    • India
    • Higher Education
    • 300 - 400 Employee
    • Research Assistant
      • Sep 2019 - Mar 2020

      “Prevalence of asthma and food allergy among children from selected rural and urban schools of Mysore region”, in collaboration with North-western University, Chicago, US. “Prevalence of asthma and food allergy among children from selected rural and urban schools of Mysore region”, in collaboration with North-western University, Chicago, US.

    • India
    • 1 - 100 Employee
    • Internal Audit Intern
      • Jun 2018 - Jul 2018

      Internal auditing and Documentation Internal auditing and Documentation

    • Food and Beverage Manufacturing
    • 1 - 100 Employee
    • Internship Trainee
      • May 2016 - Jun 2016

      Handled production and quality control sections Handled production and quality control sections

Education

  • Sri Sathya Sai Institute of Higher Learning
    Doctor's Degree, Food and Nutritional Sciences
  • Little Angels High School
    SSC, 9.0
  • Sri Triveni junior college
    Board of Intermmediate, BIPC
  • University College for Women, Koti
    Bachelor's degree, Food Science and Management
  • University of Mysore
    Master's degree, Food Science and Nutrition

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