Morgane Bedu

Vice President at Mare Nostrum - Une Méditerranée Autrement
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Contact Information
Location
Lausanne Metropolitan Area, CH
Languages
  • French Native or bilingual proficiency
  • English Native or bilingual proficiency
  • Spanish Professional working proficiency

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Credentials

  • Facebook Social Marketing Capstone
    Facebook
    May, 2021
    - Oct, 2024
  • Facebook Social Media Marketing Specialization
    Coursera
    May, 2021
    - Oct, 2024
  • Measure and Optimize Social Media Marketing Campaigns
    Facebook
    May, 2021
    - Oct, 2024
  • Advertising with Facebook
    Facebook
    Apr, 2021
    - Oct, 2024
  • Fundamentals of Social Media Advertising
    Facebook
    Mar, 2021
    - Oct, 2024
  • Introduction to Social Media Management
    Facebook
    Feb, 2021
    - Oct, 2024
  • Social Media Management
    Facebook
    Feb, 2021
    - Oct, 2024
  • Viral Marketing and How to Craft Contagious Content
    University of Pennsylvania
    Sep, 2020
    - Oct, 2024
  • Converting Challenges into Opportunities
    UC San Diego
    May, 2020
    - Oct, 2024
  • Pro Instructor Elite Body Balance
    Les Mills International
    Oct, 2018
    - Oct, 2024
  • Les Mills CXWORX instructor
    Les Mills International
    Sep, 2017
    - Oct, 2024
  • Certified Les Mills Body Pump Instructor
    Les Mills
    Feb, 2017
    - Oct, 2024
  • Certified Les Mills Body Balance Instructor
    Les Mills
    Dec, 2016
    - Oct, 2024
  • Facebook Certified Digital Marketing Associate
    Facebook
    May, 2021
    - Oct, 2024
  • Certification in Hotel Industry Analytics
    American Hotel & Lodging Educational Institute
    Nov, 2015
    - Oct, 2024

Experience

    • France
    • Writing and Editing
    • 1 - 100 Employee
    • Vice President
      • Sep 2020 - Present

      Volunteering activity:Graphic DesignSocial Media ManagementCommunication & StrategyContent design and Community Manager Volunteering activity:Graphic DesignSocial Media ManagementCommunication & StrategyContent design and Community Manager

    • Switzerland
    • Wellness and Fitness Services
    • 100 - 200 Employee
    • Les Mills Instructor
      • Jul 2015 - Present

      Group Fitness Instructor (hourly classes)Pro Instructor Elite LesMills BODYBALANCEPro Instructor Elite LesMills CORECertified LesMills GRIT Group Fitness Instructor (hourly classes)Pro Instructor Elite LesMills BODYBALANCEPro Instructor Elite LesMills CORECertified LesMills GRIT

    • Switzerland
    • Hospitality
    • 400 - 500 Employee
    • Career & Internship Manager
      • Sep 2020 - Aug 2021

      Specialized in the Bachelor ProgramProviding personalized counselling to GIHE students for their individual internship/career ambitions (across all semesters)Elaborating strategically the Glion Career & Internship Department Social Media Strategy & designing content for career-related educational experiencesDelivering presentations to all student cohorts about employability and career readinessEducating students on advanced CV design and successful applications Specialized in the Bachelor ProgramProviding personalized counselling to GIHE students for their individual internship/career ambitions (across all semesters)Elaborating strategically the Glion Career & Internship Department Social Media Strategy & designing content for career-related educational experiencesDelivering presentations to all student cohorts about employability and career readinessEducating students on advanced CV design and successful applications

    • Switzerland
    • Sports and Recreation Instruction
    • 1 - 100 Employee
    • Responsable LesMills Suisse
      • Nov 2019 - Aug 2020

      Management: in charge of the management and development of a team of 10 peopleCommunication: creation of newsletter and daily communication with clubs and instructorsEvents: in charge of the entire planning and organization of instructors’ quarterly events Club coaching: assistance to clubs in regards to their Les Mills’ licencesSocial Network/Community Management: project leader in the implementation of new engagement channels and elaboration of a social media strategy (supervision of the project with a team of 3)Coordination: dealing with the planning of training modules and admin work (creating website, handling registrations)Strategy & Reporting: created internal reporting and data collection tools to analyze trends and present data for decision-making. In charge of monthly and quarterly reporting to Les Mills HQ

    • Career Relations Officer
      • Dec 2017 - Nov 2019

      Staged the organisation of Recruitment Events (1250+ participants) and individual recruitment visits to maximise students' employability and recruitment opportunitiesBudgeting and planning the logistics as well as on-site operationsDeveloped strategies & budget plans and presented the results to Management & Governing BoardCommunicated with regional recruiters and influential industry representatives for the planning of visits.Promoted recruitment events and prepared students.Contributed towards semester on semester growth of Career & Recruitment Days company registrations (+ 50% Oct 2017 & + 40% March 2018)Preparing students for international careers in Hospitality and other industries

    • Company & Career Relations Associate
      • Oct 2016 - Dec 2017

      Counselling for Graduating studentsLed workshops on CV preparation, motivation letter and interview coachingSupport for the organization of Glion Recruitment Day & Company Visit Program on the Swiss campusesEmail: morgane.bedu@glion.edu

    • Internship Advisor
      • Feb 2014 - Oct 2016

      Project Manager for the implementation and design of the new Career & Internship portal: SymplicityIn charge of the ground work, reworking excels and cleaning existing databaseDesigned and customized the system for the Swiss campuses and part of the upcoming London implementationActively involved in the import of student and partners’ dataGave training to the staff and to the students on the new platform In charge of guiding students looking for a second internship (Hospitality & Events programs)Responsible for correcting and customizing CV/Cover letter and conduct mock interviews with the studentsCoaches students on business etiquette and skills to succeed in Hospitality and related businesses.Support on the company visit recruitment program

    • Qatar
    • Hospitality
    • 200 - 300 Employee
    • Sales and Marketing Trainee
      • Jan 2013 - Jul 2013

      Cross training covering the departments of Sales and Marketing, Conference and Catering Services and Public Relations.Involved in various projects including but not limited to contacting companies for potential corporate agreements and proactive market research on events to secure business for 2014. Cross training covering the departments of Sales and Marketing, Conference and Catering Services and Public Relations.Involved in various projects including but not limited to contacting companies for potential corporate agreements and proactive market research on events to secure business for 2014.

    • Qatar
    • Hospitality
    • 200 - 300 Employee
    • Multi Hotel Intern in Revenue Management & Guest Relations Trainee
      • Aug 2011 - Dec 2011

      Line Manager: Cluster Director of Revenue ManagementProjects: Creating a forecast and a Sales KitParticipation in the Revenue & Sales weekly meetingSTR Report analysis Line Manager: Cluster Director of Revenue ManagementProjects: Creating a forecast and a Sales KitParticipation in the Revenue & Sales weekly meetingSTR Report analysis

    • France
    • Hospitality
    • 700 & Above Employee
    • Restaurant and Room Service Trainee
      • Dec 2009 - Apr 2010

      Restaurant: In charge of coordinating the service between the restaurant and the kitchen. Duties included: polishing, preparation of the beverages, set up of the restaurant for breakfast, lunch and dinner.Part of the service team for the Michelin star.Room Service:Responsible for organizing the welcoming amenities in the rooms, taking orders for In Room Dining and delivering the food and beverage in the room as well as ensuring that the service complied with the standards of a luxury hotel.Service at the presidential suite with the Major d'homme

Education

  • Glion Institute of Higher Education
    Master of Science, International Hospitality Finance
    2015 - 2019
  • Glion Institute of Higher Education
    Bachelor of Arts in Hospitality Management (Honors), with Real Estate Finance & Revenue Management with Merits
    2009 - 2012
  • Fitspro
    Group Fitness Instructor, Group Fitness Instructor
    2016 - 2016
  • Institut Saint Louis de Gonzague
    Baccalaureate, in Literature with Honors
    2006 - 2009

Community

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