Monica Villas Boas
Project Manager at Emerald Stay- Claim this Profile
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Portuguese Native or bilingual proficiency
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English Native or bilingual proficiency
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French Limited working proficiency
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Spanish Full professional proficiency
Topline Score
Bio
Rafael Tomás
Monica is a highly skilled professional in the F&B industry. Multitasking, supervising and problem solving are Monica’s most valuable assets. Sure to exceed in any task or project she gets involved with. Hope to partner with her in the future.
Abzair Zhumagulov
I had a pleasure to work with Monica during our dining project Le Petit Chef at FS DIFC. She showed her presentation and organisation skills. As well as knowledge of wine and food pairings. She is a great addition to any team she will join. Good luck in your next step!!!
Rafael Tomás
Monica is a highly skilled professional in the F&B industry. Multitasking, supervising and problem solving are Monica’s most valuable assets. Sure to exceed in any task or project she gets involved with. Hope to partner with her in the future.
Abzair Zhumagulov
I had a pleasure to work with Monica during our dining project Le Petit Chef at FS DIFC. She showed her presentation and organisation skills. As well as knowledge of wine and food pairings. She is a great addition to any team she will join. Good luck in your next step!!!
Rafael Tomás
Monica is a highly skilled professional in the F&B industry. Multitasking, supervising and problem solving are Monica’s most valuable assets. Sure to exceed in any task or project she gets involved with. Hope to partner with her in the future.
Abzair Zhumagulov
I had a pleasure to work with Monica during our dining project Le Petit Chef at FS DIFC. She showed her presentation and organisation skills. As well as knowledge of wine and food pairings. She is a great addition to any team she will join. Good luck in your next step!!!
Rafael Tomás
Monica is a highly skilled professional in the F&B industry. Multitasking, supervising and problem solving are Monica’s most valuable assets. Sure to exceed in any task or project she gets involved with. Hope to partner with her in the future.
Abzair Zhumagulov
I had a pleasure to work with Monica during our dining project Le Petit Chef at FS DIFC. She showed her presentation and organisation skills. As well as knowledge of wine and food pairings. She is a great addition to any team she will join. Good luck in your next step!!!
Credentials
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NYU Hospitality and Tourism Industry Essentials
Yellowbrick Hospitality and Tourism Industry EssentialsMay, 2020- Sep, 2024
Experience
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Emerald Stay
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France
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Hospitality
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Project Manager
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Apr 2023 - Present
- Tech - Business Development- Marketing- Human Resources
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Junior Project Manager
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Jun 2022 - Apr 2023
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Growth Intern
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Oct 2021 - Jun 2022
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Four Seasons Hotels and Resorts
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Canada
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Hospitality
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700 & Above Employee
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Food And Beverage Supervisor
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Jan 2020 - Jul 2021
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Captain
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Nov 2018 - Dec 2019
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Server
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Jan 2018 - Oct 2018
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Food And Beverage Intern
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Aug 2017 - Dec 2017
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Hostess
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Dec 2015 - Aug 2016
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VILLA BELLA HOTEL E SPA
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Brazil
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Hospitality
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1 - 100 Employee
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Food And Beverage Intern
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Mar 2016 - Jun 2016
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Education
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2021 - 2022
BEBS Barcelona Executive Business School
International Tourism and Hospitality Management, Business Administration and Management, General -
2015 - 2017
Castelli Escola Superior de Hotelaria
Bachelor's degree, Hotel Management -
2019 - 2019
Wine and Spirit Education Trust
WSET Level 2 Award in Wines and Spirits, Passed with Distinction -
2023 - 2023
California Institute of the Arts
Specialization, UI / UX Design Specialization
Community
