Experience

All or Nothing Brewhouse

• Canada
• Food and Beverage Services
• 1 - 100 Employee

• Retail Manager

  • Mar 2021 - Present

  Thorough knowledge of products to be able to aid customers with inquires and selection. Handles and resolves customer conflicts efficiently. Organize and manage store merchandise. Thorough knowledge of products to be able to aid customers with inquires and selection. Handles and resolves customer conflicts efficiently. Organize and manage store merchandise.



Great Blue Heron Casino & Hotel

• Entertainment Providers
• 100 - 200 Employee

• Food And Beverage Supervisor

  • May 2019 - Sep 2019

  Responsible for maintaining inventories, adequate par levels and provide requisition of necessary products. Responsible for coaching, motivating, planning, and assisting team members.

• Server

  • Nov 2017 - May 2019

  Experience with Point of Sale (POS) terminals.Thorough knowledge of responsible alcohol service guidelines and practices. Able to provide personalized and exceptional guest service at every given opportunity.


Swiss Chalet Fine Foods
• United States
• Food and Beverage Services
• 400 - 500 Employee
• Server

  • May 2016 - Oct 2016