Mohamed ElAnany

Assistant CEO for Manufucturing at Assir Cooperative Poultry Processing Plant
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Contact Information
us****@****om
(386) 825-5501
Location
Saudi Arabia, SA
Languages
  • Arabic -
  • English -

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5.0

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Mahmoud Higgi

Dr. Mohamed is a natural leader, with an inventive mind, and excellent communication skills. He is able to rule any interactive development process successfully, dealing with many stakeholders at the same time, and coping with the complexity of the business environment. He is a perfect strategic partner

Mostafa Mulouk

Mohamed was a partner that we all preferred to work with He is pure success execution with magnificent & honest hard work. possess multi-skills in presentation, negotiation & communication skills with smart data-collection and decision making ability. One like him is a positive element for any project success.I wish him all progress.

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Credentials

  • Cleaning and Disinfection (theory & practice).
    FTC (Food Technology Center)
  • HACCP Advanced.
    FTC Food Technology Center
  • HACCP Auditor
    FTC (Food Technology Center)
  • HACCP Prerequisite Program.
    FTC Food Technology Center
  • Hygienic Engineering Design.
    FTC (Food Technology Center)
  • ISO 14001 (Environmental Management System).
    FTC (Food Technology Center)
  • ISO 18001 (Occupational Health and Safety Management).
    FTC (Food Technology Center)
  • ISO 22000 (Food Safety Management System).
    FTC (Food Technology Center)
  • Personnel Hygiene Management
    FTC (Food Technology Center)
  • Quality Management Diploma
    Cambridge Training College

Experience

  • Assir Cooperative Poultry Processing Plant
    • Saudi Arabia
    • Food and Beverage Services
    • 1 - 100 Employee
    • Assistant CEO for Manufucturing
      • Jan 2020 - Present

      - Manufacturing Excellence and improvement.- Business model integration and utilization.- Optimizing manufacturing speed to 13500 bird/h and capacity utilization.- Trend analysis and Project Management performance reports for CEO- Processes Profitability studies including waste Management scenarios.- Budgeting and financial resources management- Strategic planning for Processes and units integration in the poultry value chain.- Coaching of team with different nationalities and cultures

    • Quality Director and Manufacturing Advisor
      • Nov 2013 - Jan 2020

      - Manufucturing planing, expansion and efficient utilization capacity.- Establishing Quality system.- Implementing QMS international standard ISO 9001:2015- Implementing FSMS international standard ISO22000:2005.- Providing continuous improvement.- Product development profile.- Training for employee on basics,advanced and systemic GMPs and FSMS.

  • KOKI- Americana EGYPT
    • Food & Beverages
    • 1 - 100 Employee
    • Plant Quality Director and Manufucturing Excellence
      • Jan 2009 - Nov 2013

      - Utilization Capacity- Quality Planning.- Capability of processing- Continuous Improvement

    • Head section of Q.C department
      • Mar 2008 - Jan 2009

      progressing:- Basics of GMPs GHPs Products specification and raw material specifications Production flow Rules Safety Food Principles Application. Training programs for workers Inventories alarm system by minimum stock requires according to production plan. Sanitation Master Schedule for cleaning & disinfection SSOP. SOPs & documentation system.

  • Med-Health Pharmaceutical Company
    • Assist Product Manager
      • Jul 2007 - Oct 2007

      • Determining the production plan. • Effective promotional prog.• Scientific training courses.• Quarter sales Evaluation chart.• Target Growth analysis. • Determining the production plan. • Effective promotional prog.• Scientific training courses.• Quarter sales Evaluation chart.• Target Growth analysis.

Education

  • Alexandria University "Master"
    Master, Meat Hygiene
    2009 - 2011
  • Cambridge Trainig College
    Diploma, Quality Management
    2010 - 2010
  • Alexandria University "Diploma"
    Diploma, Food Hygiene
    2008 - 2009
  • Food Technology Center (FTC)
    Certified, Quality System Implementation
    2008 - 2009
  • CPC Training Center
    Certified, Veterinary Doctors' developing skills.
    2008 - 2008
  • CPC Traning Center
    Excellent, Broiler production technical skills development.
    2008 - 2008
  • Alexandria University
    "BS", veterinary medicine
    2002 - 2007
  • Cambridge Training College
    -

Community

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