Michael Hann
Restaurant Manager at Wally's Fine Wine, Spirits & Gourmet Market- Claim this Profile
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Topline Score
Bio
Barnabas Prontnicki
Mikey is not only an incredible manager but a wonderful human being. Every shift with Mikey is a gift. He is hard-working, personable and accommodating to your needs. He is kind not only to the guests, but also to his staff. He loves people and he loves treating people well. He is incredibly creative and loves thinking outside the box. He always goes above and beyond. Nothing is ordinary with Mikey. He makes you and everyone around you feel valued and welcomed. I loved working with Mikey so much.
Kirk,David Bonilla
I enjoyed working with mike at napa valley grill he was a an amazing manager to work with always on top of his game never behind schedule if i needed anything he always deliverd success i miss work with great talent..
Barnabas Prontnicki
Mikey is not only an incredible manager but a wonderful human being. Every shift with Mikey is a gift. He is hard-working, personable and accommodating to your needs. He is kind not only to the guests, but also to his staff. He loves people and he loves treating people well. He is incredibly creative and loves thinking outside the box. He always goes above and beyond. Nothing is ordinary with Mikey. He makes you and everyone around you feel valued and welcomed. I loved working with Mikey so much.
Kirk,David Bonilla
I enjoyed working with mike at napa valley grill he was a an amazing manager to work with always on top of his game never behind schedule if i needed anything he always deliverd success i miss work with great talent..
Barnabas Prontnicki
Mikey is not only an incredible manager but a wonderful human being. Every shift with Mikey is a gift. He is hard-working, personable and accommodating to your needs. He is kind not only to the guests, but also to his staff. He loves people and he loves treating people well. He is incredibly creative and loves thinking outside the box. He always goes above and beyond. Nothing is ordinary with Mikey. He makes you and everyone around you feel valued and welcomed. I loved working with Mikey so much.
Kirk,David Bonilla
I enjoyed working with mike at napa valley grill he was a an amazing manager to work with always on top of his game never behind schedule if i needed anything he always deliverd success i miss work with great talent..
Barnabas Prontnicki
Mikey is not only an incredible manager but a wonderful human being. Every shift with Mikey is a gift. He is hard-working, personable and accommodating to your needs. He is kind not only to the guests, but also to his staff. He loves people and he loves treating people well. He is incredibly creative and loves thinking outside the box. He always goes above and beyond. Nothing is ordinary with Mikey. He makes you and everyone around you feel valued and welcomed. I loved working with Mikey so much.
Kirk,David Bonilla
I enjoyed working with mike at napa valley grill he was a an amazing manager to work with always on top of his game never behind schedule if i needed anything he always deliverd success i miss work with great talent..
Credentials
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Finance & Quantitative Modeling for Analysts Specialization
University of Pennsylvania - CourseraSep, 2020- Oct, 2024 -
Food and Beverage Management
Università Bocconi | CourseraSep, 2020- Oct, 2024 -
Develop Your HR Management and Leadership Skills
LinkedIn Learning ⋅ Course CertificateAug, 2020- Oct, 2024 -
Human Resource Management: HR For People Managers Specialization
University of Minnesota | CourseraAug, 2020- Oct, 2024 -
Project Management and Other Tools for Career Development Specialization
University of California, Irvine Division of Continuing Education | CourseraJul, 2020- Oct, 2024 -
Master of Mixology
National Bartender's SchoolMar, 1996- Oct, 2024 -
ServSafe Food Protection Manager
ServSafe CertifiedAug, 2017- Oct, 2024 -
WSET Level 1 Wines
Wine & Spirit Education Trust
Experience
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Wally's Fine Wine, Spirits & Gourmet Market
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United States
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Beverage Manufacturing
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1 - 100 Employee
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Restaurant Manager
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Nov 2021 - Present
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Carmines II
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United States
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Restaurants
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General Manager
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Mar 2021 - Nov 2021
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Napa Valley Grille, Tavistock Restaurants, LLC
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Restaurants
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1 - 100 Employee
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Assistant General Manager
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Dec 2018 - Mar 2020
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Hakkasan Group
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Hospitality
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1 - 100 Employee
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Restaurant and Bar Manager
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Jun 2016 - Feb 2018
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Founder
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Oct 2012 - Oct 2016
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The Second City
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United States
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Entertainment Providers
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200 - 300 Employee
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Stage Manager-Producer
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Jan 2010 - Mar 2016
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Bar Manager
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Mar 1996 - Dec 2009
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Education
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2016 - 2018
UCLA
Bachelor of Arts - BA, Psychology -
2008 - 2014
Second City Training Center
Writing, Acting, Directing, Improvisation / Sketch
Community
