Michelle Brumbaugh

Club Management Intern at Charlotte Country Club
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Contact Information
us****@****om
(386) 825-5501
Location
West Grove, Pennsylvania, United States, US

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Experience

    • United States
    • Hospitality
    • 1 - 100 Employee
    • Club Management Intern
      • May 2023 - Present

      Charlotte, North Carolina, United States This rotational clubhouse internship allows me to explore multiple departments throughout a Platinum Level Club.

    • United States
    • Higher Education
    • 700 & Above Employee
    • Crimson Guide
      • Feb 2021 - Present

      Indiana, Pennsylvania, United States My main responsibility is to provide tours to perspective students and their families, looking to attend Indiana University of Pennsylvania. I provide tours virtually, in-person, and during Admission's sponsored special events. I work in the Undergraduate Admissions Office completing general office work and answering incoming phone calls.

    • United States
    • Hospitality
    • 100 - 200 Employee
    • Banquet Captain
      • Jun 2022 - Aug 2022

      Baltimore, Maryland, United States Within the duration of my Internship at Baltimore Country Club, I achieved the supervisory position of Banquet Captain. I was charged with overseeing the daily operation and success of various events held at the Club's two properties. I preformed all necessary planning and organization functions, including staff scheduling, adhering and updating BEOs, innovatory, etc.

    • Level 2 Food and Beverage Intern
      • May 2022 - Aug 2022

      I worked within multiple dining outlets offered at Baltimore Country Club's two properties, including banquet and a-la-carte dining operations. During my time in the program, I focused heavily in the banquet sector, completing work in both supervising daily operations and in event planning. Uniquely, our team and I continued to offer exceptional services while undergoing, on property, Club House construction and effectively adapting to challenging circumstances.

    • United States
    • Hospitality
    • 1 - 100 Employee
    • Restaurant and Banquet Server
      • May 2020 - Aug 2021

      Avondale, Pennsylvania, United States I deliver full service lunch and dinners in a corporate and fine dining atmosphere. I have knowledge of wine, beer, and liquor suggestions.

    • Deli and Bakery Associate
      • Jul 2019 - Aug 2019

      Ocean View, Delaware, United States I provided responsive service to customers at the Deli and Bakery. I prepared and packaged goods and replenished the salad bar. I also prepared special orders and party trays for catering.

    • United States
    • Hospitals and Health Care
    • 1 - 100 Employee
    • Main Dining Room Server
      • Jun 2018 - Aug 2018

      Kennett Square, Pennsylvania, United States I provided meal and drink service for disabled residents of the community. I cleaned and reset the dining hall after service.

Education

  • Indiana University of Pennsylvania
    Bachelor of Science - BS, Hospitality Administration/Management
    2020 - 2024
  • Chester County Technical College High School Pennocks
    Program Certificate of Culinary Arts, Culinary Arts/Chef Training
    2017 - 2020
  • Avon Grove High School
    High School Diploma, 4.0
    2015 - 2020

Community

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