Michael Scheib
General Manager at Sweet Jubilee- Claim this Profile
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Topline Score
Bio
Credentials
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Six Sigma Green Belt
Six Sigma Global InstituteApr, 2017- Oct, 2024 -
Preventative Controls Qualified Individual
Kansas State UniversitySep, 2016- Oct, 2024 -
HACCP Certification
International HACCP AllianceMar, 2015- Oct, 2024 -
Certified Food Safety Manager
National Registry of Food Safety ProfessionalsJan, 2013- Oct, 2024
Experience
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Sweet Jubilee
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United States
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Food and Beverage Services
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1 - 100 Employee
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General Manager
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Dec 2020 - Present
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Lehigh Valley Dairy Farms
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United States
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Food and Beverage Services
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1 - 100 Employee
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Plant Manager
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May 2019 - Dec 2020
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Land O'Lakes, Inc.
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United States
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Food and Beverage Manufacturing
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700 & Above Employee
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Operations Manager
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May 2017 - May 2019
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Valley Proteins, Inc.
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United States
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Renewable Energy Semiconductor Manufacturing
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100 - 200 Employee
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General Manager
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Dec 2013 - May 2017
Manage all profit and loss activities for the division including labor, production operations, quality assurance, safety and environmental, transportation, and both plant and vehicle maintenance departments. Manage all profit and loss activities for the division including labor, production operations, quality assurance, safety and environmental, transportation, and both plant and vehicle maintenance departments.
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Shari's Berries
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United States
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Manufacturing
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Operations Manager
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Nov 2006 - Aug 2013
Labor Management Production Planning Procurement Quality Assurance Logistics Project Management Labor Management Production Planning Procurement Quality Assurance Logistics Project Management
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Nestlé Purina North America
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United States
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Manufacturing
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700 & Above Employee
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Food Safety Coordinator/Laboratory Technician
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2000 - 2006
HACCP Sanitation Pest Control Chemical Laboratory Technician HACCP Sanitation Pest Control Chemical Laboratory Technician
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Michael Foods
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Food and Beverage Manufacturing
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700 & Above Employee
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Microbiological Laboratory Technician
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1999 - 2000
Microbiological Testing Environmental Swabbing Microbiological Testing Environmental Swabbing
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Education
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Kansas State University
Bachelor of Science (B.S.), Food Science, Food Business and Operations Management -
Penn State Harrisburg
Graduate Certificate, Operations and Supply Chain Management -
Dakota Wesleyan University
Associate of Science (A.S.), Entrepreneurship/Entrepreneurial Studies -
Penn State Harrisburg
Business Administration