Michael Hodde

Medical Sales at 1ST CLASS MEDICAL INC
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Location
Boca Raton, Florida, United States, US

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Experience

    • United States
    • Hospitals and Health Care
    • 1 - 100 Employee
    • Medical Sales
      • Dec 2021 - Present
    • Personal Trainer
      • Apr 2017 - Present
    • Real Estate
    • 1 - 100 Employee
    • Marketing Specialist
      • May 2012 - Present

      Since 2012 I have had the opportunity to understand platforms on social media such as Instagram, Facebook, Twitter etc. In this time I have learned how to properly market over social media and effectively attract potential clients to services/ products etc. Since 2012 I have had the opportunity to understand platforms on social media such as Instagram, Facebook, Twitter etc. In this time I have learned how to properly market over social media and effectively attract potential clients to services/ products etc.

    • United States
    • Wellness and Fitness Services
    • 700 & Above Employee
    • Sales Representative
      • Dec 2020 - Dec 2021
    • Türkiye
    • Advertising Services
    • 100 - 200 Employee
    • Driver
      • Aug 2019 - Jul 2020

      I drove with Uber as it effectively coincided with my college schedule. I navigated all over South Florida as far as the Keys to Stuart reaching a 4.99/5 overall rating. I drove with Uber as it effectively coincided with my college schedule. I navigated all over South Florida as far as the Keys to Stuart reaching a 4.99/5 overall rating.

    • Restaurants
    • Food Runner
      • Nov 2018 - Jul 2019

      At Max's Grille I learned how to efficiently move within a fast paced environment in a 5 star restaurant. I learned how to effectively carry 4 plates with my bare hands as a food runner. In that time I learned the whole entire menu, the daily specials, how to top off each dish and run the line when the Sous Chef stepped away. At Max's Grille I learned how to efficiently move within a fast paced environment in a 5 star restaurant. I learned how to effectively carry 4 plates with my bare hands as a food runner. In that time I learned the whole entire menu, the daily specials, how to top off each dish and run the line when the Sous Chef stepped away.

    • United States
    • Entertainment Providers
    • 700 & Above Employee
    • Retail Associate
      • Dec 2015 - Mar 2018

      I started off as a cashier and worked my way up to being an usher, to finally being a food handling certified fry cook. I started off as a cashier and worked my way up to being an usher, to finally being a food handling certified fry cook.

Education

  • Florida Atlantic University
    Bachelor's degree, Health Sciences
    2017 - 2022

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