Mia Thomas
Youth Program Coordinator at Gallatin Valley Farm To School- Claim this Profile
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Experience
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Gallatin Valley Farm To School
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United States
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Wellness and Fitness Services
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1 - 100 Employee
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Youth Program Coordinator
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Apr 2022 - Present
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Arts On Fire
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United States
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Higher Education
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1 - 100 Employee
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Ceramics Instructor/Lesson Coordinator
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Feb 2018 - Present
- Managed customer relations and customer service through daily communication and interaction. - Developed lesson plans surrounding various types of art, history, and culture. - Planned and executed activities to promote comprehension, application, and continued interest in art development. - Managed customer relations and customer service through daily communication and interaction. - Developed lesson plans surrounding various types of art, history, and culture. - Planned and executed activities to promote comprehension, application, and continued interest in art development.
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Red Hat Crafts Creator
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Aug 2020 - Present
An entrepreneurial and environmentally conscious business that reworks pre-owned clothing with professional fabric artwork. - Pieces sold in local stores and through online platforms. - Created and developed all marketing and artistic designs. An entrepreneurial and environmentally conscious business that reworks pre-owned clothing with professional fabric artwork. - Pieces sold in local stores and through online platforms. - Created and developed all marketing and artistic designs.
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PRIVATE INDIVIDUAL
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Movies, Videos, and Sound
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1 - 100 Employee
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Private House Cleaning and Home Organization
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May 2020 - Present
- Prioritized high-level cleaning, organizing, decorating, and maintenance services. Attended to all needs and exceeded client expectations. - Prioritized high-level cleaning, organizing, decorating, and maintenance services. Attended to all needs and exceeded client expectations.
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ROOT CELLAR FOODS, LLC
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United States
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Food and Beverage Manufacturing
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1 - 100 Employee
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Production Specialist
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Jul 2021 - Apr 2022
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Montana Fish Company
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United States
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Sushi Chef
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Jun 2019 - Mar 2020
- Created creative and high-end sushi rolls behind the sushi bar, providing face-to-face service to customers. - Maintained sanitary and organized sushi station. Responsible for prep and presentation of rolls and related food items. - Created creative and high-end sushi rolls behind the sushi bar, providing face-to-face service to customers. - Maintained sanitary and organized sushi station. Responsible for prep and presentation of rolls and related food items.
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Sustainable Foods Intern
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May 2019 - Sep 2019
- Enhanced program to more effectively connect schools with sustainable food systems through lesson plans, recipes, and local farm connections. - Developed social media strategy templates for Twitter, Instagram and Facebook. - Improved website by redesigning and updating pages for enhanced program function and visibility. - Organized and managed spreadsheets, reports, physical files, and mailing materials. - Enhanced program to more effectively connect schools with sustainable food systems through lesson plans, recipes, and local farm connections. - Developed social media strategy templates for Twitter, Instagram and Facebook. - Improved website by redesigning and updating pages for enhanced program function and visibility. - Organized and managed spreadsheets, reports, physical files, and mailing materials.
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Education
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Montana State University-Bozeman
Bachelor of Arts - BA, Environmental Studies