Experience

Recompose
• United States
• Consumer Services
• 1 - 100 Employee
• Director of Finance

  • Oct 2023 - Present


Brooklyn Grange

• United States
• Farming
• 1 - 100 Employee

• Chief Financial Officer

  • Mar 2012 - Sep 2023

  Long Island City, NY



Nonprofit Finance Fund

• United States
• Non-profit Organizations
• 100 - 200 Employee

• Analyst

  • Jun 2012 - Apr 2014

  New York, NY



Boston University

• United States
• Higher Education
• 700 & Above Employee

• Student

  • Sep 2008 - Jan 2012

  Boston, MA Graduated Cum Laude from Boston University in January 2012 with a Bachelor's in Business Administration, concentration in Finance, and a minor in Economics

• First Year Student Outreach Project; Staff Leader

  • Aug 2011 - Sep 2011

  Boston, MA •Led a group of fifteen incoming freshman around Boston to complete several service projects while educating them about the issue area of urban renewal in the Boston community



Antler Agency

• United Kingdom
• Advertising Services
• 1 - 100 Employee

• Intern

  • Sep 2011 - Dec 2011

  Boston, MA •Created an extensive report used for internal cost analysis of employee activities and the true cost of company services •Designed Work-in-Progress spreadsheets for different service categories and clients, improving internal organization and synchronization



Boston University - Athletics

• Office Assistant

  • Sep 2008 - Dec 2011

  Boston, MA •Generate disbursement forms from invoices in order to track and summarize payments for business manager approval •Respond to telephone inquiries and direct calls to appropriate staff member •Sell tickets and merchandise to patrons at several university sporting events •Complete miscellaneous special projects as assigned



Artists Alliance

• New Zealand
• Non-profit Organizations
• 1 - 100 Employee

• Intern

  • Mar 2011 - Jun 2011

  Auckland, New Zealand •Allocated revenues and expenses to different aspects of the organization, making a more organized budget for the annual funding application to Creative New Zealand •Performed an in-depth, seven-year analysis of membership trends culminating in an executive summary which was included in the annual funding application to Creative New Zealand •Created and distributed a survey of e-newsletter readers and analyzed the 200 responses •Completed miscellaneous research projects as needed



Boston University Community Service Center

• Volunteer with BU Alternative Spring Breaks

  • Mar 2010 - Mar 2010

  Greenville, South Carolina Area Project Host Soup Kitchen •Prepared and served food for over 200 underprivileged Greenville residents a day Frazee Dream Center •Provided homework and reading assistance to under-resourced children aged six through twelve •Engaged children in fun and educational team-building activities