MD SARIF HOSSAIN
Assistant Food & Beverage Manager at City Seasons Hotel- Claim this Profile
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English -
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Hindi -
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Bengali -
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Kannada -
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Basic in Arabic -
Topline Score
Bio
Credentials
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BHM
B.Sc hotel Management
Experience
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City Seasons Hotel
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Hospitality
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1 - 100 Employee
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Assistant Food & Beverage Manager
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Apr 2019 - Present
Career Objectives And Goal:An energetic, talented Assistant F&B Manager cum F&B In charge (Acting F&B Manager )with a real passion for delivering the best service to guests and maintaining excellent relationships with them to encourage repeat business. Having a proven track record of running successful operations that nurture and grow the business, cut costs whilst at the same time maximizing profits. Possessing the experience and initiative to further bolster a hotel’s reputation and commercial success.Now looking for a new and challenging managerial position, one which will make best use of my existing skills and experience. Show less
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Restaurant Manager
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Feb 2015 - Present
An energetic, talented Restaurant Manager with a real passion for delivering the best service to guests and maintaining excellent relationships with them to encourage repeat business. Having a proven track record of running successful operations that nurture and grow the business, cut costs whilst at the same time maximizing profits. Possessing the experience and initiative to further bolster a hotel’s reputation and commercial success.Now looking for a new and challenging managerial position, one which will make best use of my existing skills and experience. Show less
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F&B Senior Supervisor
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Dec 2013 - Jan 2015
1. Supervise a section in a restaurant 2. Plan and make side job for his/ her waiter/ ess 3. Take order from customer in a restaurant 4. Make sure proper service standard is being carried out by subordinate 5. Make sure that customer in her/ his section satisfied with service 6. Responsible for sales volume from his / her customer 1. Supervise a section in a restaurant 2. Plan and make side job for his/ her waiter/ ess 3. Take order from customer in a restaurant 4. Make sure proper service standard is being carried out by subordinate 5. Make sure that customer in her/ his section satisfied with service 6. Responsible for sales volume from his / her customer
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Fortune Select Trinity
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Hospitality
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1 - 100 Employee
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F & B Senior Supervisor
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Jun 2010 - Sep 2013
Worked as a F & B Senior Supervisor at ITC Fortune Select Trinity Hotel, White Field, Bangalore , from (Jun’10- Sep’13) Worked as a F & B Senior Supervisor at ITC Fortune Select Trinity Hotel, White Field, Bangalore , from (Jun’10- Sep’13)
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Royal Orchid Hotels
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India
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Hospitality
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700 & Above Employee
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F & B Supervisor
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Dec 2008 - May 2010
1. Supervise a section in a restaurant 2. Plan and make side job for his/ her waiter/ ess 3. Take order from customer in a restaurant 4. Make sure proper service standard is being carried out by subordinate 5. Make sure that customer in her/ his section satisfied with service 6. Responsible for sales volume from his / her customer 1. Supervise a section in a restaurant 2. Plan and make side job for his/ her waiter/ ess 3. Take order from customer in a restaurant 4. Make sure proper service standard is being carried out by subordinate 5. Make sure that customer in her/ his section satisfied with service 6. Responsible for sales volume from his / her customer
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Sarovar Hotels & Resorts
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India
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Hospitality
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700 & Above Employee
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Guest Service Associate
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Jan 2008 - Nov 2008
Worked for guest to give better service Worked for guest to give better service
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Industrial Trainee
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Jul 2007 - Nov 2007
To grab the knowledge of hotel industry deeply. Five months industrial training completed from Hotel Taj Residency, Aurangabad in India (2007). To grab the knowledge of hotel industry deeply. Five months industrial training completed from Hotel Taj Residency, Aurangabad in India (2007).
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sherwood resort
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United States
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Hospitality
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Vocational Trainee
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Sep 2006 - Nov 2006
Two Months vocational training completed from Hotel Sherwood, Mahabaleswar,India (2006). Two Months vocational training completed from Hotel Sherwood, Mahabaleswar,India (2006).
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Education
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2005 - 2008
Annamalai University
Bachelor of Hotel Management, Bachelor of Hotel Management And Tourism -
2005 - 2008
Under Annamalai University
B.Sc Hotel Management & Tourism, Hotel/Motel Administration/Management
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