Maxwell Chesal

Farm Volunteer at De Biesterhof
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Contact Information
us****@****om
(386) 825-5501
Location
Nijmegen, Gelderland, Netherlands, NL
Languages
  • English -
  • Dutch -

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Bio

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Credentials

  • Biological Safety Awareness Training
    Wageningen University & Research
    Oct, 2016
    - Oct, 2024
  • First Aid Certificate
    Danish Red Cross
    Aug, 2017
    - Oct, 2024
  • Basic Life Support for Healthcare Providers
    American Red Cross
    Jun, 2016
    - Oct, 2024

Experience

  • De Biesterhof
    • Netherlands
    • Farming
    • 1 - 100 Employee
    • Farm Volunteer
      • Nov 2022 - Present

      Volunteering at a newly established organic farm, which includes preparing meals for workers and managing the planting of trees that will function as a windbreak. Volunteering at a newly established organic farm, which includes preparing meals for workers and managing the planting of trees that will function as a windbreak.

  • Restaurant Wally
    • Netherlands
    • Restaurants
    • 1 - 100 Employee
    • Cook
      • Oct 2022 - Mar 2023

      I cooked burgers and plant-based alternatives at Nijmegen's most iconic hamburger restaurant. I also assisted in mis en place and the production of our homemade buns. I cooked burgers and plant-based alternatives at Nijmegen's most iconic hamburger restaurant. I also assisted in mis en place and the production of our homemade buns.

  • Veiligheids- en Gezondheidsregio Gelderland-Midden
    • Netherlands
    • Public Safety
    • 300 - 400 Employee
    • COVID-19 Tester
      • Aug 2022 - Dec 2022

      Additional responsibilities included on-the-ground management of the testing facility. Additional responsibilities included on-the-ground management of the testing facility.

  • Cycloon Post & Fietskoeriers
    • Bike Messenger
      • Nov 2021 - Jun 2022

      Delivered parcels and letters by bicycle in the Ede area. Delivered parcels and letters by bicycle in the Ede area.

    • COVID-19 Tester
      • Oct 2020 - Oct 2021

      Tested the public for COVID-19 for the municipal health service. Responsibilities included sample collection, sanitation, administration and communication about test results and quarantine rules. I worked with people of all ages, including infants and children, multilingual families and deaf people. Tested the public for COVID-19 for the municipal health service. Responsibilities included sample collection, sanitation, administration and communication about test results and quarantine rules. I worked with people of all ages, including infants and children, multilingual families and deaf people.

  • Fruitweelde
    • Belgium
    • 1 - 100 Employee
    • Fruit Harvester
      • Jul 2019 - Nov 2020

      Picking, packing and delivery of biodynamic berries. Weed control and installation of protective screens. Picking, packing and delivery of biodynamic berries. Weed control and installation of protective screens.

  • Hawthorne Valley Farm
    • United States
    • Retail
    • 1 - 100 Employee
    • Farm Apprentice
      • Jun 2018 - Aug 2018

      Small-scale vegetable, herb, and flower production at a diversified biodynamic farm, serving the local farm store, the Visiting Students Program, and NYC Greenmarkets. Responsibilities included crop planning; greenhouse, field work and harvest management; post-harvest handling; store deliveries; educational activities for summer camp students. I also participated in the Collaborative Regional Alliance for Farmer Training (CRAFT) Program, connecting with other farmers and interns in the New York/Massachusetts area. Show less

  • De Nieuwe Ronde
    • Netherlands
    • Farm Volunteer
      • Mar 2018 - May 2018

      Growing fruit and vegetables at a self-harvest CSA serving 450 members. Tasks included crop planning, seedbed preparation, seeding, transplanting, thinning, pruning, weed control, construction work and tractor operation and maintenance. Growing fruit and vegetables at a self-harvest CSA serving 450 members. Tasks included crop planning, seedbed preparation, seeding, transplanting, thinning, pruning, weed control, construction work and tractor operation and maintenance.

  • Kalø Økologisk Landbrugsskole
    • Farming
    • 1 - 100 Employee
    • Farm Store Assistant
      • Aug 2017 - Jan 2018

      Responsibilities included sales, packaging and inventory management. Responsibilities included sales, packaging and inventory management.

  • Nordvoll Ecological Farm & Den Ville Sau
    • Farm Volunteer
      • May 2017 - Jun 2017

      Volunteered at a strawberry farm and a sheep farm in Arctic Norway, via World Wide Opportunities on Organic Farms (WWOOF). Volunteered at a strawberry farm and a sheep farm in Arctic Norway, via World Wide Opportunities on Organic Farms (WWOOF).

  • Haags Studiepunt
    • Netherlands
    • Primary and Secondary Education
    • 1 - 100 Employee
    • Head Exam Trainer, Supervisor, Tutor
      • Jan 2017 - Apr 2017

      Exam preparation for high schools students at HAVO level (ages 16 and up), focusing on biology and chemistry. Tutoring and supervision of high school students at VMBO and HAVO levels (ages 12 - 15) in maths, sciences, and other subjects. Exam preparation for high schools students at HAVO level (ages 16 and up), focusing on biology and chemistry. Tutoring and supervision of high school students at VMBO and HAVO levels (ages 12 - 15) in maths, sciences, and other subjects.

  • Wageningen University & Research
    • Netherlands
    • Research Services
    • 700 & Above Employee
    • Student Assistant
      • Sep 2016 - Oct 2016

      Assisted in teaching introductory statistics practicals. Assisted in teaching introductory statistics practicals.

  • Cornell's Adult University (CAU)
    • Counselor
      • Jun 2016 - Jul 2016

      Counselor for CAU's Summer Youth Program. Planned and implemented educational programs for 11- and 12-year-olds in groups of 30 to 40; supervised children during activities, meals, swimming, and field trips. Assisted in teaching courses in science, engineering, and architecture. Counselor for CAU's Summer Youth Program. Planned and implemented educational programs for 11- and 12-year-olds in groups of 30 to 40; supervised children during activities, meals, swimming, and field trips. Assisted in teaching courses in science, engineering, and architecture.

  • Restaurant Internationaal
    • Italy
    • Restaurants
    • Kitchen employee
      • Jan 2008 - Dec 2010

      Cooked and packaged meals for takeout. Cooked and packaged meals for takeout.

Education

  • Radboud University Nijmegen
    None yet
    2019 - 2022
  • Kalø Organic Agricultural College
    Vocational Education, Global Organic Farming
    2017 - 2017
  • Cornell University
    BSc exchange program, Biology
    2016 - 2016
  • Wageningen University
    BSc, Biology
    2013 - 2016
  • Delft University of Technology
    BSc, Architecture
    2012 - 2013
  • Gymnasium Apeldoorn
    VWO, Nature & Health + Nature & Technology
    2006 - 2012

Community

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