Experience

Jules Thin Crust LLC

• United States
• Restaurants
• 1 - 100 Employee

• Assistant Manager

  • May 2022 - Jan 2023

  • Manage a team of five including customer service and kitchen personnel• Hire and train new staff members on customer service skills, food preparation and sanitation standards• Complete restaurant opening and closing procedures and daily receipt reconciliation• Oversee inventory management and restocking, including placement of $5,000 in monthly orders• Lead partnership providing meals to local schools

• Food Service Worker

  • Sep 2019 - May 2022



American Conservation Experience

• United States
• Environmental Services
• 200 - 300 Employee

• Crew Member

  • Aug 2022 - Nov 2022

  • Served as park guide for tourists and educated guests on ecological and historical significance of sites • Used historically accurate techniques in the preservation and maintenance of archaeological sites • Constructed trail improvements including water bars, tread construction, fencing and rockwork • Identified and removed invasive species both manually and with pesticide application • Served as park guide for tourists and educated guests on ecological and historical significance of sites • Used historically accurate techniques in the preservation and maintenance of archaeological sites • Constructed trail improvements including water bars, tread construction, fencing and rockwork • Identified and removed invasive species both manually and with pesticide application