Maurílio Santos Jr
Head de Marketing at Associação Brasileira de Nozes, Castanhas e Frutas Secas - ABNC- Claim this Profile
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Bio
Cecilia D Alessandro
Maurilio is the kind of professional always prepared to provide you with fresh insights about food ecosystem business context and ways out towards opportunities. An open minded, creative, highly prepared, well experienced and kind professional I strongly recommend to Food Organizations that require skills related to start-up mindset, open innovation and food ecossystems.
Fabio Iwasaki
Maurilio is one of the nicest professional I'm proud to have worked with. Lot of good energy and enthusiastic, he is always doing the best for the group with a great strategic and planning mind and leadership soul. Entrepreneur, professional, good communication skills, he is able to make the business funnier.
Cecilia D Alessandro
Maurilio is the kind of professional always prepared to provide you with fresh insights about food ecosystem business context and ways out towards opportunities. An open minded, creative, highly prepared, well experienced and kind professional I strongly recommend to Food Organizations that require skills related to start-up mindset, open innovation and food ecossystems.
Fabio Iwasaki
Maurilio is one of the nicest professional I'm proud to have worked with. Lot of good energy and enthusiastic, he is always doing the best for the group with a great strategic and planning mind and leadership soul. Entrepreneur, professional, good communication skills, he is able to make the business funnier.
Cecilia D Alessandro
Maurilio is the kind of professional always prepared to provide you with fresh insights about food ecosystem business context and ways out towards opportunities. An open minded, creative, highly prepared, well experienced and kind professional I strongly recommend to Food Organizations that require skills related to start-up mindset, open innovation and food ecossystems.
Fabio Iwasaki
Maurilio is one of the nicest professional I'm proud to have worked with. Lot of good energy and enthusiastic, he is always doing the best for the group with a great strategic and planning mind and leadership soul. Entrepreneur, professional, good communication skills, he is able to make the business funnier.
Cecilia D Alessandro
Maurilio is the kind of professional always prepared to provide you with fresh insights about food ecosystem business context and ways out towards opportunities. An open minded, creative, highly prepared, well experienced and kind professional I strongly recommend to Food Organizations that require skills related to start-up mindset, open innovation and food ecossystems.
Fabio Iwasaki
Maurilio is one of the nicest professional I'm proud to have worked with. Lot of good energy and enthusiastic, he is always doing the best for the group with a great strategic and planning mind and leadership soul. Entrepreneur, professional, good communication skills, he is able to make the business funnier.
Credentials
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Introdução à Ciência de Dados
FGV Online -
Marketing Verde
Universidad De Los Andes Facultad de Administracion -
Mudanças Climáticas
United Nations Institute for Training and Research (UNITAR)
Experience
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Associação Brasileira de Nozes, Castanhas e Frutas Secas - ABNC
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Brazil
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Food and Beverage Manufacturing
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1 - 100 Employee
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Head de Marketing
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Mar 2019 - Present
Responsável pelo marketing institucional & produtos, inteligência de mercado, feiras e eventos, desenvolvimento do mercado consumidor interno e da cadeia de modo sustentável (ESG). Responsável pelo marketing institucional & produtos, inteligência de mercado, feiras e eventos, desenvolvimento do mercado consumidor interno e da cadeia de modo sustentável (ESG).
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Holi Foods
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Brazil
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Food and Beverage Services
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1 - 100 Employee
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CoFundador & Head de Inovação e Marketing
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Mar 2015 - Mar 2019
Criador do primeiro snack natural do mundo que à partir de 60 dias ajuda retrair rugas faciais fortalecendo cabelos e unhas. 3 sabores - 100g. Responsável pela gestão dos produtos, vendas, finanças, captação e relacionamento com investidores. Criador do primeiro snack natural do mundo que à partir de 60 dias ajuda retrair rugas faciais fortalecendo cabelos e unhas. 3 sabores - 100g. Responsável pela gestão dos produtos, vendas, finanças, captação e relacionamento com investidores.
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Nutrimental
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Brazil
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Food Production
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300 - 400 Employee
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Head de Projetos e Assessor do Conselho de Administração
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Mar 2014 - Mar 2015
Responsável pelo Programa de Inovação Aberta e M&A. Criador no Brasil do primeiro programa de aceleração de startups foodtechs – O Startup Food e o primeiro HUB de Inovação Aberta da indústria de alimentos - Nutrinnovation. Responsável pelo Programa de Inovação Aberta e M&A. Criador no Brasil do primeiro programa de aceleração de startups foodtechs – O Startup Food e o primeiro HUB de Inovação Aberta da indústria de alimentos - Nutrinnovation.
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Fiesp - Federação das Indústrias do Estado de São Paulo
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Brazil
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Information Services
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400 - 500 Employee
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Head Executivo de Inovação
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Aug 2011 - Mar 2014
Responsável pelo desenvolvimento dos programas de aceleração de start-ups, venture capital e inovação aberta com as indústrias do Estado de São Paulo. Gestor do Programa Acelera (scale-up): R$ 6Mi de investimento-anjo em 25 startups; Gestor do CJE Inovação: Cerca de 50.000 pessoas impactadas com palestras e treinamentos empresariais; Mais de 100 projetos foram transformados em pequenos negócios e startups; R$ 1 Mi investidos em mentorias para scale-ups; Hackathon. Eventos: Coordenei cerca de 75 eventos empresariais. Show less
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Agência Isto é Brasil Marketing & Comunicação
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São Paulo Area, Brazil
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CoFundador e Head de Marketing
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Mar 2009 - Feb 2012
Estrategista de marketing e operacional dos projetos. Principais clientes: Tsusho Toyota, Queensbery, Fugini, Ajinomoto, Schincariol, Healthmetrix e Clínica Healthy. Estrategista de marketing e operacional dos projetos. Principais clientes: Tsusho Toyota, Queensbery, Fugini, Ajinomoto, Schincariol, Healthmetrix e Clínica Healthy.
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Education
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2022 - 2022
SDA Bocconi
Gestión de las Empresas de Alimentos y Bebidas -
2021 - 2021
Universidade do Chile
Curso, Sustentabilidad y Economías Sociales -
2016 - 2016
Universidade de São Paulo
Extensão, Psicologia Positiva - Compaixão -
2004 - 2008
Centro Universitário FEI
Graduação, Administração de Empresas
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