Maurel Efata
Content Creator at TikTok- Claim this Profile
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Bio
Credentials
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Guide to Writing HACCP Plan, ISO 2200;2018 Requirements, Effective Food Safety Internal Audit, Update Food Safety Issues as GFSI Requirements (Allergent Management, Food Fraud, Food Defense and Food Safety Culture) Training Course
BSIJul, 2022- Sep, 2024
Experience
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TikTok
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United States
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Entertainment Providers
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700 & Above Employee
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Content Creator
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May 2023 - Present
• Produce 3-4 short TikTok videos focused on game topics (general knowledge test and guessing clues)• Gained 6K+ followers in 28 days• Get a total of 515K+ video views, 16K+ likes, and 16K+ comments in 1 month
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Host Live Streaming
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Dec 2021 - Present
• Gained 30K+ followers in 1 year• Increase insight video views by 80% in 1 year• Get a total of 11K live streaming viewers in 1 month
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Event Organizer
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Jul 2021 - Present
• Handling more than 100+ clients in 4 years • Already holding jobs in 5 different cities • Actively coordinate with the team if there are changes to be made • Handling more than 100+ clients in 4 years • Already holding jobs in 5 different cities • Actively coordinate with the team if there are changes to be made
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Cashier
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Apr 2019 - Aug 2019
• Responsible for the total number of incoming orders with money on the counter • Performing a cross-check before the shift starts and after the shift ends • Perform quick adaptations when there are new programs used for cashier activities • Responsible for the total number of incoming orders with money on the counter • Performing a cross-check before the shift starts and after the shift ends • Perform quick adaptations when there are new programs used for cashier activities
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Master of Ceremony
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Jul 2018 - Jul 2018
• Speaking in front of 50+ audiences to guests • Responsible for all matters that are conveyed during the event • Delivering events through audiovisual media directly • Speaking in front of 50+ audiences to guests • Responsible for all matters that are conveyed during the event • Delivering events through audiovisual media directly
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Education
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2019 - 2023
Unika Soegijapranata Semarang
Bachelor's degree, Nutrition and Culinary Technology -
2016 - 2019
Kebon Dalem, Semarang
Senior High School, Science
Community
