Experience

SoBol

• United States
• Food and Beverage Services
• 1 - 100 Employee

• Franchise Owner

  • Mar 2021 - Present



Schuyler Corp

• Operations Manager

  • Sep 2012 - May 2020

  • Formulating pricing policies by reviewing merchandising activities; determining additional needed sales promotion; authorizing clearance sales; studying trends • Determining marketing strategy changes by reviewing operating and financial statements sales records • Performed key functions such as sales and inventory management while executing expanded functions such as business management • Diligently rendered assistance to customers and provided their individual needs and achieve client satisfaction • Observed and ensured constant update on prices to leverage with market prices • Established databases for prices in the inventory to maintain smooth flow of operational procedures • Reviewed and examined trend in the market to generate competitive inventory prices • Developed standard cost and collected operational data to determine proper cost of operations • Enhanced monetary status by analyzing results, observing variances, recognizing newest trends, and suggesting necessary actions to the management Show less