Matthias Fritsche

Board Member at Finnish-American Club 1932
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Contact Information
us****@****om
(386) 825-5501
Location
Helsinki Area, Finland, FI
Languages
  • Português Native or bilingual proficiency
  • Alemão Native or bilingual proficiency
  • Inglês Native or bilingual proficiency

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Credentials

  • Hygiene Pass
    Finnish Food Safety Authority Evira / Elintarviketurvallisuusvirasto Evira
    Jan, 2018
    - Sep, 2024

Experience

  • Finnish-American Club 1932
    • Finland
    • Civic and Social Organizations
    • 1 - 100 Employee
    • Board Member
      • Mar 2019 - Present

      I work with fellow board members on helping to shape the networking and social agenda of the club.

  • British and Commonwealth Chamber of Commerce in Finland (B3CF)
    • Member
      • Dec 2018 - Present

  • Other Brothers
    • Finland
    • Media Production
    • Director & Producer
      • Nov 2017 - Present

  • BNI Global
    • United States
    • Business Consulting and Services
    • 700 & Above Employee
    • Member
      • Jul 2018 - Present

      BNI® Business Network International

  • OhMyRibbon
    • Manufacturing
    • 1 - 100 Employee
    • Managing Director
      • Jan 2017 - Present

  • German Portuguese Chamber of Commerce
    • Vice President - Wirtschaftsjunioren Portugal/ Young Entrepreneurs Portugal
      • Oct 2016 - Present

      Young Entrepreneurs from the German-Portuguese Chamber of Industry and Commerce

  • Schleifenparadies
    • Manufacturing
    • Co-founder and Director
      • Jul 2012 - Present

  • Agartha Films
    • Portugal
    • Movies, Videos, and Sound
    • Producer and Director
      • Mar 2012 - Nov 2017

  • Balcony TV
    • Germany
    • Restaurants
    • Camera Operator / Director
      • Sep 2012 - Sep 2014

      Balcony TV is at the forefront of hosting the latest indie artist performances, giving the world a chance to discover the next big thing. Music With A View!

Education

  • ETIC
    HND - Higher National Diploma in Film/Cinema/Video Studies, Directing
    2009 - 2011
  • Escola de Hotelaria e Turismo de Setúbal
    EQF Level IV in Culinary Arts, Cooking and Pastry
    2004 - 2008

Community

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