Matthew Casto

Manager of Distilling Operations at Devils Backbone Brewing Company
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Contact Information
us****@****om
(386) 825-5501
Location
US

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Experience

    • United States
    • Food and Beverage Services
    • 1 - 100 Employee
    • Manager of Distilling Operations
      • Mar 2018 - Present

    • Brewer
      • Jan 2013 - Mar 2018

      Production Brewer responsible for the creation and quality assurance of beer on a large scale, automated system.

    • United States
    • Higher Education
    • 1 - 100 Employee
    • Adjunct Professor
      • Jul 2018 - Jan 2020

      IBD Professor in Distilling Technology

    • Adjunct Professor
      • Jul 2017 - Jul 2018

      IBD Professor of Brewing Technology

    • General Manager
      • Jun 2010 - Dec 2011

      Built, managed, and brewed at a small brewpub. Hired staff, overseeing training, customer service, and front end operations. Built, managed, and brewed at a small brewpub. Hired staff, overseeing training, customer service, and front end operations.

Education

  • Siebel Institute and World Brewing Academy
    Craft Distilling and Operations Technology, Craft Distilling
    2019 - 2019
  • Moonshine University
    Botanical Distillation, Gin
    2017 - 2017
  • Cornell University
    Practical Distillery Systems Applications, Carl Stills Operations
    2016 - 2016
  • Institute of Brewing and Distilling
    Certificate in Distilling, Cereal Distilling
    2015 - 2015
  • Siebel Institute and World Brewing Academy
    International Diploma in Brewing Technology, Production Brewing
    2012 - 2012
  • Georgia Tech
    2001 - 2007

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