Matt Kruschinska ( crew - shin - ska )
Executive Sous Chef at Lochmoor Club- Claim this Profile
Contact Information
us****@****om
(386) 825-5501
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Location
Eastpointe, Michigan, US
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Bio
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Experience
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Executive Sous Chef
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Oct 2018 - Present
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Deck Manager
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Apr 2017 - Present
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Executive Chef / G. M.
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Nov 2014 - Present
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Executive Sous Chef
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Mar 2016 - 20171 year
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Line Chef
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Mar 2014 - Nov 2014
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Sous Chef
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Aug 2011 - Feb 2014
Assist Executive Chef with food cost, budget and weekly menu preparations. -Order weekly food supplies and kitchen essentials. -Responsible for overseeing day to day kitchen staffing including closing duties.
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Executive Chef
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Dec 2007 - Nov 2009
-Responsible for entire kitchen operations of popular sports bar and restaurant.-Designed upgraded menus including personally producing photos and descriptions. Also changed menus seasonally.-Improved food costs and labor costs by 10%.
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Education
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Cooking & Hospitality Institute of Chicago
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Fremont Jr. Sr. High School IN
Community
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