Experience

BOKA Restaurant Group

• United States
• Hospitality
• 200 - 300 Employee

• Vice President Operations

  • Jul 2022 - Present



Doughboy Restaurant Group

• United States
• Hospitality
• 1 - 100 Employee

• Chief Operating Officer

  • Sep 2017 - Jun 2022

  Stan's Donuts & Coffee ~ Labriola Restaurants ~ La Barra Ristorante Responsible for directing all facets of the organization's operational and administrative functions, while effectuating developmental plans and programs. Stan's Donuts & Coffee ~ Labriola Restaurants ~ La Barra Ristorante Responsible for directing all facets of the organization's operational and administrative functions, while effectuating developmental plans and programs.



Gibsons Restaurant Group

• United States
• Restaurants
• 200 - 300 Employee

• Managing Partner

  • 2005 - 2017

  Responsible for steering all operations based on core principles of providing hospitality, quality and value. • Served as partner at Quartino Ristorante Pizzeria & Italian Wine Bar. • Forged culture of continuous employee development, advancement, and growth. • Trained numerous managers, general managers and managing partners through undeterred commitment to training, development, and promotion from within. Responsible for steering all operations based on core principles of providing hospitality, quality and value. • Served as partner at Quartino Ristorante Pizzeria & Italian Wine Bar. • Forged culture of continuous employee development, advancement, and growth. • Trained numerous managers, general managers and managing partners through undeterred commitment to training, development, and promotion from within.



Phil Stefani Signature Restaurants

• United States
• Restaurants
• 1 - 100 Employee

• General Manager

  • 2001 - 2005