Matt Combs
Culinary Director at Bluegrass Hospitality Group- Claim this Profile
Contact Information
us****@****om
(386) 825-5501
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Location
Lexington, Kentucky, United States, US
Skills
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Bio
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Experience
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Bluegrass Hospitality Group
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United States
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Food & Beverages
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100 - 200 Employee
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Culinary Director
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Apr 2022 - Present
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OBC Kitchen
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United States
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Restaurants
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1 - 100 Employee
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Executive Chef
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Aug 2014 - Apr 2022
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Malones
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Restaurants
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1 - 100 Employee
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Executive Chef
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Jul 2013 - Aug 2014
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Sal's Chophouse
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Lexington, Kentucky
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Executive chef
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Jun 2004 - Jul 2013
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Romano's Macaroni Grill
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United States
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Restaurants
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700 & Above Employee
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Line cook
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Jun 2001 - Feb 2004
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Regatta Seafood
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Lexington, Kentucky Area
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Kitchen Manager
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Aug 1998 - May 2001
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Education
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2002 - 2004
Sullivan University
certified culinarian, culinary arts
Community
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