Experience

Beyond Meat

• United States
• Food and Beverage Services
• 400 - 500 Employee

• Interim Receiving and Materials Supervisor

  • sept. 2020 - - aujourd’hui

  Manage and oversee all inventory and receiving activities as well as creating and managing the production schedules for multiple facilites. Ensure efficient processes and maximize material utilization and storage. Supervising employees throughout the warehouse and production preporation process, coordinating logistical processes, ensuring the quality of goods and preparing relevant documentation. Ensure optimization of materials starting within warehousing through to finished production.

• Production Supervisor

  • mars 2020 - sept. 2020

  Ensure that all food products are produced efficiently and that the correct amount is safely produced at the right cost and level of quality. Planning, coordination, and control of the manufacturing processes to meet the Company’s goals. Provide leadership to the production team and supervise the production team in all aspects of manufacturing (production, maintenance, quality, warehousing, and transportation) to ensure optimal output of core processes while maintaining a quality focus and a safe environment.



Unilever

• United Kingdom
• Manufacturing
• 700 & Above Employee

• Area Lead

  • mars 2018 - mars 2020

  Responsible for all facets of a complete packaging line including personnel, safety, quality, training, production, product run strategy, changeover, AM, PM, 5S GMP, loss data stratification, focused improvements and project planning.

• wcm resource

  • sept. 2016 - mars 2018

  lead focused improvement projects identified through loss data stratification.

• technical operator 4

  • mai 2012 - sept. 2016

• preweigh tech

  • mai 2011 - mai 2012

• processing tech 3

  • mai 2007 - mai 2011