Experience

Ocean Independence

• Switzerland
• Travel Arrangements
• 1 - 100 Employee

• Charter Manager

  • Jan 2020 - Present



Scandinavian Marine

• Palma de Mallorca

• PA to Yacht Sales Broker

  • Mar 2019 - Present

  I was responsible for the marketing side of the company where I was involved with tasks such as running the website and CRM. Placing the new yacht listings, assisting in dealing with clients and viewings. I was responsible for the marketing side of the company where I was involved with tasks such as running the website and CRM. Placing the new yacht listings, assisting in dealing with clients and viewings.



SY JOne- Wally 80

• Balearics, Corsica, Sardinia, South of France, Greece.

• Chef/Stewardes

  • Apr 2018 - Oct 2019

  PalmaVela (2nd 2018), Maxi Yacht Rolex Cup (2nd 2018 &2019 ), Les Voiles de St Tropez (2018). PalmaVela (2nd 2018), Maxi Yacht Rolex Cup (2nd 2018 &2019 ), Les Voiles de St Tropez (2018).



SY Win Win- Baltic 108

• Balearics, South of France.

• Chef/Stewardess

  • Feb 2017 - Apr 2018



SY JOne- Wally 80

• Balearics, Corsica, Sardinia, South of France, Croatia, Montenegro.

• Chef/ Stewardess

  • Mar 2015 - Nov 2017

  PalmaVela 2015, 2016 (1st), Menorca Maxi (2015), Loro Piana (2016), Maxi Yacht Rolex Cup 2015, 2016 (2nd), Les Voiles de St Tropez (2015, 2016). PalmaVela 2015, 2016 (1st), Menorca Maxi (2015), Loro Piana (2016), Maxi Yacht Rolex Cup 2015, 2016 (2nd), Les Voiles de St Tropez (2015, 2016).



SY Windrift - Sangermani

• Liguria, Sardinia, Corsica, South of France, Balearics.

• Chef

  • Jul 2013 - Dec 2015



SY Galileo G- 127ft Sparkman & Stephens ketch

• West Indies, East Coast USA

• Chef

  • Feb 2012 - Jun 2013

  Catering for six guests and six crew on a regular basis. Organizing and catering for business meetings, cocktail and dinner parties, boat shows (Newport 2012) and regatta viewers (St Barth’s Bucket 2012). Working together with up to two stewardesses to achieve the very high standards of service required for the Owner and the VIP charters. In charge of provisioning, menu planning, special dietary catering, and accounts for F&B. Catering for six guests and six crew on a regular basis. Organizing and catering for business meetings, cocktail and dinner parties, boat shows (Newport 2012) and regatta viewers (St Barth’s Bucket 2012). Working together with up to two stewardesses to achieve the very high standards of service required for the Owner and the VIP charters. In charge of provisioning, menu planning, special dietary catering, and accounts for F&B.



Various Yachts

• Mediterranean

• Chef/Stewardess

  • May 2011 - Mar 2012

  SY Blue Papillon (144ft Royal Huisman), SY Alix (90ft Swan) SY Tilakkhana (80ft Wally) SY Lethantia (144ft Royal Huisman) MY Labrador (80ft Classic Feadship) SY Aegir (65ft Maxi Dolphin). SY Blue Papillon (144ft Royal Huisman), SY Alix (90ft Swan) SY Tilakkhana (80ft Wally) SY Lethantia (144ft Royal Huisman) MY Labrador (80ft Classic Feadship) SY Aegir (65ft Maxi Dolphin).



Barcelo Hotel Group

• Spain
• Hospitality
• 700 & Above Employee

• Sales Performance, CRM & Marketing

  • Feb 2010 - Apr 2011