Maroushka de Baat

Project Coördinator Emballage at Verstegen Spices & Sauces B.V.
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Contact Information
us****@****om
(386) 825-5501
Location
Netherlands, NL

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Bio

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Credentials

  • Lean Six Sigma Green Belt (theorie)
    Skoledo
    Apr, 2021
    - Nov, 2024
  • Sociale Hygiëne
    SVH (Stichting Vakbekwaamheid Horeca)
    Jan, 2020
    - Nov, 2024

Experience

  • Verstegen Spices & Sauces
    • Netherlands
    • Food and Beverage Manufacturing
    • 200 - 300 Employee
    • Project Coördinator Emballage
      • May 2022 - Present

  • Volker Energy Solutions
    • Netherlands
    • Services for Renewable Energy
    • 100 - 200 Employee
    • Projectcoördinator
      • Sep 2021 - Apr 2022

  • BUHLMANN Netherlands
    • Netherlands
    • Oil and Gas
    • 1 - 100 Employee
    • Certificate Coördinator
      • Jun 2021 - Aug 2021

  • Hyva
    • Netherlands
    • Truck Transportation
    • 400 - 500 Employee
    • Afstudeerstagiaire
      • Feb 2021 - Jun 2021

  • Viscon Group
    • Netherlands
    • Automation Machinery Manufacturing
    • 100 - 200 Employee
    • Werkstudent - Inkoper
      • Jul 2020 - Feb 2021

    • Stagiair Supply Chain
      • Feb 2020 - Jul 2020

  • De Beren
    • Netherlands
    • Food and Beverage Services
    • 200 - 300 Employee
    • Eerste medewerker bediening
      • Jul 2019 - Jul 2020

    • Bedienings-/Barmedewerker
      • Aug 2015 - Jul 2019

  • Lyceo
    • Netherlands
    • Primary and Secondary Education
    • 700 & Above Employee
    • Bijlesdocent
      • Nov 2017 - Feb 2020

Education

  • De Haagse Hogeschool / The Hague University of Applied Sciences
    Technische Bedrijfskunde
    2017 - 2021
  • Technische Universiteit Delft/Universiteit Leiden
    Life Science & Technology
    2016 - 2017
  • Hoeksch Lyceum
    VWO, N&T, N&G incl. M&O

Community

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