Marko Sancin

Marketing and Wine Hospitality at Vinakoper
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Contact Information
Location
Trieste, Friuli-Venezia Giulia, Italy, IT
Languages
  • Italian Native or bilingual proficiency
  • Slovenian Native or bilingual proficiency
  • Serbian Elementary proficiency
  • German Elementary proficiency
  • Croatian Elementary proficiency
  • English Full professional proficiency

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Credentials

  • Food & Beverage Management
    Università Bocconi
    Oct, 2021
    - Sep, 2024
  • Excel Skills for Business: Essentials
    Macquarie University
    Apr, 2021
    - Sep, 2024

Experience

    • Slovenia
    • Beverage Manufacturing
    • 1 - 100 Employee
    • Marketing and Wine Hospitality
      • Mar 2023 - Present
    • Assistant Sommelier
      • Mar 2022 - Jan 2023

      - Wine supply for the restaurant - Wine list management - Wine cellar management - Customer reception and table service - Management of restaurant's bar area - Use of the Enoweb management software - Wine supply for the restaurant - Wine list management - Wine cellar management - Customer reception and table service - Management of restaurant's bar area - Use of the Enoweb management software

    • Supply Teacher
      • Mar 2022 - Mar 2022

      Supply teacher for Mathematics, Slovenian, History, and Art at primary school Josip Ribičič Supply teacher for Mathematics, Slovenian, History, and Art at primary school Josip Ribičič

    • Supply Teacher
      • Jan 2022 - Jan 2022

      Supply teacher for Italian at ITS Žiga Zois Supply teacher for Italian at ITS Žiga Zois

    • Distribution Assistant
      • May 2021 - Aug 2021

      - Search for customers of various channels (Large-scale retail, Ho.Re.Ca.) for the Italian market - Search for new countries for the foreign market - Search for suppliers/distributors for food and drinks for the various places - Search for customers of various channels (Large-scale retail, Ho.Re.Ca.) for the Italian market - Search for new countries for the foreign market - Search for suppliers/distributors for food and drinks for the various places

    • Assistant Winemaker
      • Sep 2019 - Oct 2019

      - Managing different stages of the harvest - Managing different stages of the winemaking process - Managing packaging, bottling, and direct sales - Managing different stages of the harvest - Managing different stages of the winemaking process - Managing packaging, bottling, and direct sales

    • Assistant Winemaker
      • Aug 2017 - Oct 2017

      - Managing different stages of the harvest and winemaking process - Managing packaging, bottling, and direct sales - Analysing the different samples in the laboratory - Managing different stages of the harvest and winemaking process - Managing packaging, bottling, and direct sales - Analysing the different samples in the laboratory

    • Assistant Winemaker
      • Aug 2016 - Oct 2016

      - Managing different stages of the harvest and winemaking process - Managing packaging, bottling, and direct sales - Analysing the different samples in the laboratory - Managing different stages of the harvest and winemaking process - Managing packaging, bottling, and direct sales - Analysing the different samples in the laboratory

    • France
    • Wellness and Fitness Services
    • Assistant Winemaker
      • Sep 2014 - Oct 2014

      - Managing different stages of the harvest - Managing different stages of the harvest

Education

  • MIB Trieste School of Management
    Wine Business Management
    2022 - 2023
  • Associazione Italiana Turismo Enogastronomico
    Management del Turismo Enogastronomico
    2021 - 2022
  • Università degli Studi di Padova
    Second Cycle Degree in Italian Food & Wine, 110/110 cum laude
    2019 - 2021
  • Università degli Studi di Udine
    Bachelor's Degree in Viticulture and Enology, 91/110
    2014 - 2019
  • Liceo Scientifico F. Preseren con Lingua di Insegnamento Slovena

Community

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