Mark Padulsky
Director of Food Service at The Community Group- Claim this Profile
Click to upgrade to our gold package
for the full feature experience.
Topline Score
Bio
Richard "Rick" Rostoff
Mark is a goal oriented individual that always gets results for his company and his associates. I have seen his responsibilities grow at each company that he has worked at throughout the years. I highly recommend Mark for any endeavour.
Douglas Wilberding
I have known mark for over 25 years. He has always been focused on providing 100% effort to any task and feels that the glass is half full - rather than half empty.
Richard "Rick" Rostoff
Mark is a goal oriented individual that always gets results for his company and his associates. I have seen his responsibilities grow at each company that he has worked at throughout the years. I highly recommend Mark for any endeavour.
Douglas Wilberding
I have known mark for over 25 years. He has always been focused on providing 100% effort to any task and feels that the glass is half full - rather than half empty.
Richard "Rick" Rostoff
Mark is a goal oriented individual that always gets results for his company and his associates. I have seen his responsibilities grow at each company that he has worked at throughout the years. I highly recommend Mark for any endeavour.
Douglas Wilberding
I have known mark for over 25 years. He has always been focused on providing 100% effort to any task and feels that the glass is half full - rather than half empty.
Richard "Rick" Rostoff
Mark is a goal oriented individual that always gets results for his company and his associates. I have seen his responsibilities grow at each company that he has worked at throughout the years. I highly recommend Mark for any endeavour.
Douglas Wilberding
I have known mark for over 25 years. He has always been focused on providing 100% effort to any task and feels that the glass is half full - rather than half empty.
Experience
-
The Community Group
-
United States
-
Non-profit Organizations
-
1 - 100 Employee
-
Director of Food Service
-
Aug 2016 - Present
-
-
-
-
Director of Operations
-
Aug 2011 - Aug 2016
-
-
-
Preferred Meals
-
United States
-
Food and Beverage Manufacturing
-
200 - 300 Employee
-
District Manager/Regional Sales Director
-
Jan 2007 - Aug 2011
-
-
-
-
District Manager
-
2000 - 2007
-
-
-
Corporate Chefs
-
Food and Beverage Services
-
1 - 100 Employee
-
District Manager
-
1991 - 2000
-
-
Education
-
1984 - 1986
University of New Hampshire
Applied Sciences, Food Service Management -
1979 - 1982
PVMHS
High School Diploma, College Courses
Community
