Mark Ort
General Manager at Duffy's Sports Grill- Claim this Profile
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Bio
Experience
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Duffy's Sports Grill
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United States
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Restaurants
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200 - 300 Employee
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General Manager
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Aug 2012 - Present
• Recruited, Interviewed, Hired and on boarded over 500+ employees for multiple stores within in my region. • Identified staffing levels and needs and proactively sourced potential candidates. • Worked in a fast-paced environment while maintaining a calm demeanor and demonstrating leadership to my team. • Organized and scanned all important documents into employee files as well as distribute to relevant departments on a weekly basis. • Created employment advertisements through Indeed and People Matter to help source and manage candidates. • Trained all managers on interviewing and hiring practices within my region. • Processed payroll and taught managers payroll procedures. • Resolved all employee HR issues including reports of harassment and workplace violence. • Reviewed and assessed areas of opportunities on the profit and loss weekly statement. • Conducted positive and informative daily pre-shift meetings to ensure staff were prepared to run a successful shift. • Reviewed and analyzed labor reports, guest satisfaction surveys and social media reviews. Show less
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Starbucks
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United States
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Retail
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700 & Above Employee
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Store Manager
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2004 - 2011
• Created a positive learning environment by providing clear, specific, timely and respectful coaching and feedback to partners to ensure operational excellence. • Monitored and managed store staffing levels to ensure partner development, growth, and talent acquisition. • Planned and delegated appropriate responsibilities and practices to store partners to ensure smooth flow of operations. • Facilitated Food Safety Certification Workshop for managers throughout Palm Beach County. • Utilized management information tools and analyzed financial reports to identify and address trends and issues in store performance. • Assisted in employee development through facilitating classes on a multi-district level. • Analyzed and reconciled profit and loss statement in order to properly manage daily operations and maximize profitability Show less
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Education
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Long Island University
Bachelor's degree, Education