Mark Kaldi
Kitchen Manager at Jewish Association on Aging- Claim this Profile
Contact Information
us****@****om
(386) 825-5501
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Location
Murrysville, Pennsylvania, United States, US
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Experience
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Jewish Association on Aging
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United States
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Non-profit Organizations
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1 - 100 Employee
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Kitchen Manager
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2014 - Present
Pittsburgh PA
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DoubleTree by Hilton
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United States
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Hospitality
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700 & Above Employee
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Sous Chef
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2011 - 2013
Greentree, PA
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Sous Chef
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2006 - 2011
Allison Park, PA
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A La Carte Chef
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2003 - 2006
Greater Pittsburgh Area
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Proprietor
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1999 - 2003
Murrysville Pa
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Baker
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1998 - 1999
Stowe, Vt
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Chef
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1996 - 1998
Winooski, Vt
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Cook
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1995 - 1996
Greater Boston Area
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US Navy
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United States
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Armed Forces
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700 & Above Employee
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Quartermaster (Navigation)
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1990 - 1994
Greater San Diego Area
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Education
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1994 - 1996
New England Culinary Institute
Culinary Arts -
1987 - 1990
State University of New York Empire State College
Bachelor of Science, Psychology -
1985 - 1987
Rensselaer Polytechnic Institute
Engineering, Management,NROTC
Community
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