Experience

Kamana Lakehouse

• New Zealand
• Hospitality
• 1 - 100 Employee

• Food Server

  • Mar 2023 - Present



Artisan's Playground by Cookhouse

• Kuala Lumpur, Federal Territory of Kuala Lumpur, Malaysia

• Outlet Supervisor

  • Mar 2022 - Feb 2023

  -Creating and managing team schedules. -Ensuring a healthy working environment and professional relation with staff. -Training new hires -Evaluating performance and providing feedback. -Helping employees to resolve issues and disputes. -Reporting to HR and senior management -Inventory, Ordering and stocks control. -Creating and managing team schedules. -Ensuring a healthy working environment and professional relation with staff. -Training new hires -Evaluating performance and providing feedback. -Helping employees to resolve issues and disputes. -Reporting to HR and senior management -Inventory, Ordering and stocks control.



Hanbing Korean Dessert Cafe

• Malaysia
• Business Consulting and Services

• Outlet Supervisor

  • Dec 2020 - Mar 2022

  -Ensured guest satisfaction -Oversaw the daily operation of the outlet for efficient operation established operational strategies to meet quality and customer service standards -Monitoring sales and stocks control. -Creating and managing team schedule. -Training new hires. -Ensured guest satisfaction -Oversaw the daily operation of the outlet for efficient operation established operational strategies to meet quality and customer service standards -Monitoring sales and stocks control. -Creating and managing team schedule. -Training new hires.



Nughty Nuri's Indonisian Restaurant

• Kuala Lumpur, Federal Territory of Kuala Lumpur, Malaysia

• Food Server

  • Jan 2018 - Jun 2020

  -Welcoming and seating guest. -Provide excellent customer services. -Greet customer and present menus. -Taking customer orders and delivering food and beverage. -Making menu recommendations, answering questions and sharing additional information with restaurant patrons -Deliver checks and collect bill payments -Bussing tables and arrange table settings. -Carry dirty plates, glasses and silverware to kitchen for cleaning -Welcoming and seating guest. -Provide excellent customer services. -Greet customer and present menus. -Taking customer orders and delivering food and beverage. -Making menu recommendations, answering questions and sharing additional information with restaurant patrons -Deliver checks and collect bill payments -Bussing tables and arrange table settings. -Carry dirty plates, glasses and silverware to kitchen for cleaning



SM City Foodhall

• Iloilo, Western Visayas, Philippines

• Leadman

  • Nov 2015 - Jan 2017

  -Managing the staff on duty -Oversaw the daily operation of the outlet for efficient operation established operational strategies to meet quality and customer service standard -Training new hires -Provide excellent customer services. -Bussing tables and arrange table settings. -Carry dirty plates, glasses and silverware to kitchen for cleaning -Managing the staff on duty -Oversaw the daily operation of the outlet for efficient operation established operational strategies to meet quality and customer service standard -Training new hires -Provide excellent customer services. -Bussing tables and arrange table settings. -Carry dirty plates, glasses and silverware to kitchen for cleaning



Chowking Food Corp.

• Philippines
• Restaurants
• 200 - 300 Employee

• Kitchen Staff

  • Jan 2014 - Jan 2015

  -Perform all task as directed by the managers in pursuit of the achievements of business goals -Preparing food items consistently and in compliance with recipes, portioning cooking and waste control guidelines. -Assemble food order while maintaining appropriate portion control. -Perform all task as directed by the managers in pursuit of the achievements of business goals -Preparing food items consistently and in compliance with recipes, portioning cooking and waste control guidelines. -Assemble food order while maintaining appropriate portion control.



McDonald's

• United States
• Restaurants
• 700 & Above Employee

• Service Crew

  • Nov 2012 - Aug 2013

  -Giving great customer service -Performing cleaning duties,such as sanitised tables and maintain the cleanliness in the dining area -Helping and assisting the kitchen for food preparation -Giving great customer service -Performing cleaning duties,such as sanitised tables and maintain the cleanliness in the dining area -Helping and assisting the kitchen for food preparation