Marius Saghin
addetto alla lavorazioni delle carni at Salumificio San Carlo- Claim this Profile
Contact Information
us****@****om
(386) 825-5501
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Location
Pavia, Lombardy, Italy, IT
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Bio
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Experience
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Salumificio San Carlo
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Italy
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Food and Beverage Manufacturing
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1 - 100 Employee
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addetto alla lavorazioni delle carni
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Mar 2018 - Present
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Manutentore assistente tecnico
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Aug 2017 - Present
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Meccanico
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Aug 2017 - Jan 2018
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Education
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Istituto Professionale Luigi Cremona Pavia
Diploma Istituto Tecnico e Professionale, Tecnologie di manutenzione e riparazione dei veicoli
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