Mario Cifarelli
National Sales Manager Calvisius Caviar USA at Calvisius USA Inc.- Claim this Profile
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English Full professional proficiency
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Spanish Native or bilingual proficiency
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Italian Native or bilingual proficiency
Topline Score
Bio
Experience
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Calvisius USA Inc.
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Food & Beverages
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1 - 100 Employee
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National Sales Manager Calvisius Caviar USA
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Feb 2020 - Present
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Brand Ambassador Calvisius Caviar
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Sep 2018 - Feb 2020
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Sogno Toscano Tuscan Dream Inc.
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United States
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Food and Beverage Services
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1 - 100 Employee
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Sale Representative
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Feb 2014 - Feb 2019
Sales representative in Sogno Toscano covering the New York City metropolitan area. Specialized in Italian food products for restaurants, supermarkets and hotels Sales representative in Sogno Toscano covering the New York City metropolitan area. Specialized in Italian food products for restaurants, supermarkets and hotels
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Tricana Imports
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United States
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Import & Export
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1 - 100 Employee
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Sales Representative
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Mar 2012 - Aug 2013
Self-motivated sales representative with a passion for wine. Covered Manhattan with specialization in Italian wine. Excellent time-management and organizational skills. Positive attitude. Knowledge of foreign languages (English, Italian and Spanish) Self-motivated sales representative with a passion for wine. Covered Manhattan with specialization in Italian wine. Excellent time-management and organizational skills. Positive attitude. Knowledge of foreign languages (English, Italian and Spanish)
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Italian food importer
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South Africa
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Food & Beverages
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1 - 100 Employee
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Sales Representative
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Oct 2009 - Oct 2011
Sales representative in Barcelona, Spain. Specialized in italian food and beverage for restaurants, bars and hotels Sales representative in Barcelona, Spain. Specialized in italian food and beverage for restaurants, bars and hotels
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Ottimo Sl
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Spain
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Real Estate
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Restaurant Manager
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Nov 2006 - Oct 2009
Restaurant Manager for an Italian restaurant in Barcelona, Spain. Passion for food and wine, ability to manage staffs, multitask in a friendly, but professional manner Restaurant Manager for an Italian restaurant in Barcelona, Spain. Passion for food and wine, ability to manage staffs, multitask in a friendly, but professional manner
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Education
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EAE Business School
Master of Business Administration (M.B.A.), International Business -
Università degli Studi di Bari
Bachelor of Business Administration (B.B.A.), Economics & Commerce