Mariel Isabel Ayque
Senior Commis at Manila Polo Club, Inc.- Claim this Profile
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Bio
Credentials
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Certificate III in Culinary Arts
Culinary Solutions Australia InternationalMay, 2022- Nov, 2024 -
NC II Cookery
TESDA: Technical Education and Skills Development AuthorityMar, 2022- Nov, 2024 -
Servsafe Food Protection Manager Certification
National Restaurant AssociationDec, 2019- Nov, 2024
Experience
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Manila Polo Club, Inc.
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Hospitality
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1 - 100 Employee
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Senior Commis
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Aug 2022 - Present
Cibo di Marghi Signature Caterer by Margarita Fores Sostanza Incorporated Cibo di Marghi Signature Caterer by Margarita Fores Sostanza Incorporated
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Bounty Agro Ventures Inc.
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Philippines
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Consumer Goods
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200 - 300 Employee
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Quality Assurance Specialist
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Jun 2017 - Jan 2021
-Performs quality audit of Rotisserie Operations to verify conformance to applicable Standard Operating Procedures (SOP) and Good Manufacturing Practices (GMP) -Initiates revisions to SOPs, policies, training materials, and other documents for technical discipline -Evaluate and recommend corrective action to resolve major quality problems -Performs quality audit of Rotisserie Operations to verify conformance to applicable Standard Operating Procedures (SOP) and Good Manufacturing Practices (GMP) -Initiates revisions to SOPs, policies, training materials, and other documents for technical discipline -Evaluate and recommend corrective action to resolve major quality problems
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Education
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2021 - 2022
International School for Culinary Arts and Hotel Management
Diploma in Culinary Arts, Restaurant/Food Services Management -
2013 - 2017
University of Santo Tomas
Bachelor's degree, Food Science and Technology
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