Marie-Laure Siri
Assistant Director of Finance, Auxiliary Services at Boston College- Claim this Profile
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English Native or bilingual proficiency
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French Native or bilingual proficiency
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Bio
Experience
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Boston College
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United States
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Higher Education
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700 & Above Employee
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Assistant Director of Finance, Auxiliary Services
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Oct 2019 - Present
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Director of Finance
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Jun 2018 - Oct 2019
Property managed by HEI, owned by Host Hotels & ResortsControl of labor standards compliance, implementation of policies and procedures to control operating and capital expenses, enhancement of profitability, train and educate managers on cost controls, all aspects of producing financial statements (Actual, Forecast, Budget), building a competent and dynamic Accounting team through hiring and coaching, building professional relationships with other departments to enhance collaboration and efficiency. Reporting to Ownership team, Corporate management company team and property team. IRS compliance with sales tax and tax exemptions, Supervising Balance Sheet reconciliations.
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Financial Controller
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Dec 2016 - Jun 2018
Enhancement of profitability, Set up and implementation of labor standards, Development of local policies to control revenues and inventories, Implementation of Purchase Order procedure to control operating expenses. Compliance with and negotiation of Collective Bargaining Agreement. Setting up and implementing new POS system. IRS compliance with sales tax and tax exemptions, Tax reconciliations. All aspects of producing financial statements (Actual, Forecast, Budget). Supervising all positions within Accounting, Hiring, coaching and developing the Accounting team. Reconciliation of Balance Sheet accounts. PCI compliance. Building relationships.
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Four Seasons Hotels and Resorts
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Canada
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Hospitality
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700 & Above Employee
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Assistant Director Of Finance
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Jun 2006 - Nov 2016
In charge of all aspects of producing financial statements (Actual, Forecast, Budget). Control of revenue, labor, operating expenses, cash-flow and implementation of local laws. Maintain balance sheet accounts. Implementation of new systems (such as financial, purchasing, reporting systems). Hiring, coaching and developing the Finance team. Some involvement with ownership. Involved in setting up and achieving the Finance team's goals (staffing, efficiency, accuracy, systems, procedures, etc.). Internal audit.
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Asst. Director of Finance
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Sep 2003 - Jun 2006
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Asst. DOF
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Jan 2011 - Apr 2011
Taskforce. Taskforce.
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Asst. Director of Finance
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Sep 2001 - Sep 2003
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The Merrion Hotel, Dublin
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Ireland
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Hospitality
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100 - 200 Employee
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Accounting clerk
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Jun 2000 - Sep 2001
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Education
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Universite de Savoie
Maitrise, Hospitality Management -
Dublin Institute of Technology
Hospitality Management -
University of the West of Scotland
BA, Business Administration -
IUT de Troyes
Finance and Financial Management Services