Experience

AMA Indy

• United States
• Advertising Services
• 1 - 100 Employee

• Communications Committee Member

  • Aug 2023 - Present



The Basement

• United States
• Advertising Services
• 1 - 100 Employee

• Operations Intern

  • Mar 2023 - Present



Brian Lamb School of Communication - Purdue University

• United States
• Higher Education
• 1 - 100 Employee

• Graduate Student at the Brian Lamb School of Communication

  • Jan 2023 - Present



Anthem, Inc.

• United States
• Hospitals and Health Care
• 700 & Above Employee

• Health Educator

  • Aug 2021 - Oct 2022



Marion County Public Health Department

• United States
• Hospitals and Health Care
• 200 - 300 Employee

• Nutritionist

  • Aug 2019 - Aug 2021



Bruno’s Pizza and Big O’s Sports Room

• West Lafayette, IN

• Server and Kitchen Support Personnel

  • Jun 2018 - May 2019

  • Anticipated, identified, and fulfilled customer needs • Remained professional and courteous in a fast pace environment to maximize customer comfort • Provided guests with the highest standard of care to ensure repeat business • Anticipated, identified, and fulfilled customer needs • Remained professional and courteous in a fast pace environment to maximize customer comfort • Provided guests with the highest standard of care to ensure repeat business



Wood Wind Golf Course

• Westfield, IN

• Food and Beverage Personnel

  • May 2018 - Aug 2018

  Provided a high-quality guest experience while using front desk processes and procedures Cleaned and sanitized dishes using a 3-compartment sink resulting in a health-code compliant kitchen Assisted colleagues to foster and promote teamwork Provided a high-quality guest experience while using front desk processes and procedures Cleaned and sanitized dishes using a 3-compartment sink resulting in a health-code compliant kitchen Assisted colleagues to foster and promote teamwork



Birck Boilermaker Golf Complex

• Purdue University

• Food and Beverage Personnel

  • May 2017 - Aug 2018

  Demonstrated effective communication skills by building rapport with a diverse range of customers, managers, and colleagues Trained employees on sanitary protocol and food preparation to optimize shift productivity Oversaw stocking and inventory of product to ensure an organized facility Demonstrated effective communication skills by building rapport with a diverse range of customers, managers, and colleagues Trained employees on sanitary protocol and food preparation to optimize shift productivity Oversaw stocking and inventory of product to ensure an organized facility



Purdue Botany and Plant Pathology

• Purdue University

• Undergraduate Research Assistant

  • Aug 2015 - Dec 2016

  Collaborated with research team to complete lab work on project schedule Gathered research samples at field locations for processing and data analysis Operated laboratory equipment to maintain cultures and sterile protocol Collaborated with research team to complete lab work on project schedule Gathered research samples at field locations for processing and data analysis Operated laboratory equipment to maintain cultures and sterile protocol



University of Georgia Experiment Station

• Tifton, GA

• Undergraduate Research Intern

  • May 2015 - Aug 2015

  Prepared laboratory equipment and handled chemicals to safely prepare for research tasks Conducted phone consultations with clients to clarify research data Displayed excellent teamwork through attention to detail, understanding, and collaboration Prepared laboratory equipment and handled chemicals to safely prepare for research tasks Conducted phone consultations with clients to clarify research data Displayed excellent teamwork through attention to detail, understanding, and collaboration