Marco Roscini
Assistant General Manager at Bob Bob Ricard & Bob Bob Cité- Claim this Profile
Contact Information
us****@****om
(386) 825-5501
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Location
UK
Languages
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Italian Native or bilingual proficiency
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English -
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Spanish -
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French -
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German Limited working proficiency
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Experience
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Bob Bob Ricard
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United Kingdom
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Restaurants
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1 - 100 Employee
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Assistant General Manager
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Oct 2018 - Present
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Manager
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Sep 2017 - Present
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Restaurant Manager
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Feb 2018 - Sep 2018
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Skylon Restaurant Ltd
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United Kingdom
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Hospitality
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1 - 100 Employee
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Restaurant Manager
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Dec 2015 - Present
Restaurant grill manager Restaurant grill manager
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Self Employed
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Mar 2011 - Present
My own Restaurant My own Restaurant
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The Groucho Club Ltd.
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Hospitality
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1 - 100 Employee
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Restaurant Manager
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2008 - Mar 2011
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-
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Lido Restaurant
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United States
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Food and Beverage Services
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1 - 100 Employee
-
Restaurant Manager
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Feb 2005 - Dec 2008
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Skylon Restaurant Ltd
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United Kingdom
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Hospitality
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1 - 100 Employee
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Restaurant Grill Manager
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2008 - 2008
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Grand Hotel Villa Serbelloni
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Italy
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Travel Arrangements
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1 - 100 Employee
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Assistant Restaurant Manager
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Mar 2004 - Nov 2004
Summer Season Summer Season
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Grand Hotel Villa Serbelloni
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Italy
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Travel Arrangements
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1 - 100 Employee
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Assistant Restaurant Manager
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Mar 2003 - Nov 2003
Summer Season Summer Season
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-
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Lido Restaurant
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United States
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Food and Beverage Services
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1 - 100 Employee
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Chef de Rang
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Jan 2002 - Feb 2003
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Suvretta House, St. Moritz
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Switzerland
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Hospitality
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1 - 100 Employee
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maitre de rang
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Dec 2001 - Apr 2002
Winter Season Winter Season
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Hôtel du palais
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Technology, Information and Internet
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1 - 100 Employee
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Chef de Rang
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Mar 2001 - Nov 2001
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Suvretta House, St. Moritz
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Switzerland
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Hospitality
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1 - 100 Employee
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Maitre de rang
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Jun 2001 - Sep 2001
Summer Season Summer Season
-
-
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Suvretta House, St. Moritz
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Switzerland
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Hospitality
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1 - 100 Employee
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Chef de Rang
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Dec 2000 - Mar 2001
Winter Season Winter Season
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Brenners Park-Hotel & Spa
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Germany
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Hospitality
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100 - 200 Employee
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Demi-Chef de Rang
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Mar 2000 - Dec 2000
Summer Season Summer Season
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Suvretta House, St. Moritz
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Switzerland
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Hospitality
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1 - 100 Employee
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Demi-Chef de Rang
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Dec 1999 - Apr 2000
Winter Season Winter Season
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People´s Palace Restaurant
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Royal Festival Hall, South Bank Center, London
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Junior Head Waiter
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1997 - 1999
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Community
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